ARCHIVAL BOCALAN

+639*********

adzj5j@r.postjobfree.com

Julugan 1, Tanza, Cavite Philippines 4108

PROFILE

To secure a position in a reputable organization where I can utilize my skills and work experiences. Customer oriented and a trainable individual aiming to provide the highest level of customer service. Dependable and knowledgeable in food safety and sanitation protocols.

WORK EXPERIENCES

BUTCHER

Tanza Cavite Class A Slaughter House

November 2019 – Present

Showering the animals prior to slaughter.

Stunning the animals using electric stunner.

Sticking and bleeding properly to avoid incomplete bleeding, complete bleeding is obtained to produce good quality meat.

Scalding with a temperature of 60 degrees celsius.

Dehairing of excess animal hairs using automatic dehairing machine

Evisceration, pelting and offal processing.

Final washing to remove contamination

Supplies and equipment management.

Maintaining cleanliness and safety standards to prevent contamination and comply with regulations.

MANAGER / CO-OWNER

Archival Consumer Goods and Trading (Foods Catering and Services )

February 2017– Present

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Verified prepared food met standards for quality and quantity before serving to customers.

Coordinated with catering staff to deliver food services for special events and functions.

Oversaw food preparation and monitored safety protocols.

Motivated staff to perform at peak efficiency and quality.

Maintained kitchen cleanliness and sanitation through correct procedures and scheduled cleaning of surfaces and equipment.

Purchased food supplies and cultivated strong vendor relationships.

M E S S M A N

Trans-Global Maritime Agency, Inc.

July 2015 - March 2016

Meal preparation in accordance with instructions given by the Chief Steward Cook.

Assisted cooks in preparing meals when required.

Clean the table and do the dishwashing immediately after each meal.

Maintain pantry cleanliness.

Kept the Officer cabins clean and tidy.

Make sure that the galley, provision storage, and other areas are well-maintained and clean.

Take active part in the Health, Safety, Quality, Environmental and Energy Culture within the company.

PUBLIC MARKET SECURITY OFFICER

Tanza Public Market

2007- 2012

Cultivated interpersonal skills by building positive relationships with others.

Assisted with day-to-day operations, working efficiently and productively with all team members.

Responded quickly to emergency situations to assess and deflect issues.

Communicated with the security team and building supervisors using two-way radios, mobile phones, and other technological devices.

Secured premises and personnel by patrolling the property and monitoring surveillance equipment.

SKILLS

Butchery

Cooking

Bread and Pastry Making

Messman

Safety and Security

EDUCATION

Diploma in Hotel and Restaurant Management (undergrad)

Cavite State University

2004 – 2005

CERTIFICATE AND TRAININGS

Ships Catering Services - TESDA 2014

Bread and Pastry Production - Five Star Standard College 2013

Catering / Stewarding - TESDA 2012

Ship Security Awareness – Maritime Training Center of the Philippines 2012

REFERENCES

Ysmael Dator

Municipal Slaughterhouse Master II

092********

Roberto Alarca

Meat Inspector I

099********

I hereby certify that the above information is true and correct to the best of my knowledge.

Archival Bocalan

Applicant

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