Ricky McCormick

**** ******** **

Henderson, NV *9074

702-***-****

adzhu9@r.postjobfree.com

Prior Experience: I have over 15+ years in professional kitchens holding all titles and positions. The last 2 years, I was able to apply these same strengths to the growing cannabis field. Extremely passionate about both, I’d be grateful to work in either field. Professional and personally references available on request; thank you for taking the time.

The Source Holdings – Las Vegas, Nevada

Culinary Director of Production- 21’ to present.

Cannabis Retail/Wholesale/Multiple Brands/5 internal dispensaries.

25+ cannabis infused edibles brought to the Las Vegas market within one year, including chocolates, gummies, drinks, etc.

Caesars Palace Hotel and Casino Las Vegas, Nevada

Chef de Cuisine, Restaurant Guy Savoy –19’ 21’ majority of time spent here-

Executive Chef, Gordon Ramsay Pub- duration of time during covid- task force*

Tasks included P&L, Inventory, Ordering, and Food Cost. Menu development with weekly tastings with multiple dishes through the seasons.

Park MGM Hotel and Casino Las Vegas, Nevada

Executive Sous Chef, Nomad Restaurant 16’-19’

Tasks included P&L, Inventory, Ordering, and Food Cost. Menu development with weekly tastings with multiple dishes through the seasons.

The NoMad Hotel Manhattan, NY

Sous Chef from 16’ to 19’ - * Michelin Star Kitchen, 2018 Best Bar North America-

Tasks included P&L, Inventory, Ordering, and Food Cost. Menu development with weekly tastings with multiple dishes through the seasons.

The Musket Room- Manhattan, NY

Chef Tournant from 16’-17’, * Michelin Star Kitchen

Daily Tasks, assisting the Chef with menu development and managing the daily tasks. Quickly moved through the ranks, learning all stations including pastry.

Puritan and Company Boston, MA

Chef Tournant from 14’-15’,

Working all stations, whole fish butchery, etc.

Cafe Muse Royal Oak, MI

Chef de Cuisine from 08’-14’

Tasks included P&L, Inventory, Ordering, Food Cost, and Menu Development.

Education:

Serve Safe Certified-

School Craft College, Culinary Arts. 05’

Livonia, MI

Berkley High School, Graduated 04'.

2350 Catalpa Dr, Berkley MI

United States- Air Force Auxiliary 00’-06’

Civil Air Patrol-Cadet Training Instructor

Southfield, MI

Contact this candidate