RESUME
RAJESH PRASAD mobile no : +971*********
CAREER OBJECTIVES
to contribute the hospitality in food production and helping workers include working well as part of a team, and developing a keet sens and working efficiently to turn our meals rapidly. PROFILE:
professionally qualified in food production specialized in indian and prossessedadillity relate to people with stronge communication and presentation skill,Accomplished in all areas relating to culinary arts. EDUCATIONAL QUALIFICATIONS:
1.High School:U.A. Board in 2004
2.Intermediate: U.A.Board in 2006
WORRKING EXPERIENCE:
1. presenty working in ADNH as a indian cook till to date location E-MARINE (SHIP NIWA) (UAE) 2.worked with ADNH as a indian cook ADSB.MUSSAFFAH. from the date. 30 may 2011 to10 april 2015 (UAE) 3.worked with champion restaurant & Bar as a indian curry cook comi -1. raj nagar ghaziabad from the date 01 -sep-2009 to 20 may-2011
4.worked with samarkand restaurand &Bar as a indian currycook comi-2. ganga shopping compex.sec-29 Noida from 07 may 2008 to 19-Aug-2009.
5.worked with Hotel Royal Regency as a indian curry cook comi-2. A-8 Ambedkar road ghaziabad .from 15-jun - 2007 to 22 april-2008
1
Personal details
Fadher name sh.. Satya prasad
Date of birth. 01 April 1988
Gender. Male
Marital status. Marriad
Nationality. Indian
Language. Hindi English
Passport details
Passport details. T0678886
Date of Issue. 20.12.2018
Date of Expiry. 19.12.2028
Place of issue. Dubai