**** ******* ****** (Peccole Ranch) Las Vegas, NV 89117 +1-617-***-**** adz5wm@r.postjobfree.com JOSE PEDRO FERNANDEZ AGUILERA
BANQUET SERVER
Multilingual and experienced professional server is seeking to integrate his teamwork skills, managerial ability, and academic background into an international, upscale chain, and well-known casino, restaurant, bakery, and/or bar entertainment corporation where his broad and worldwide professional experience in hospitality, food business, and supply chain industry shall contribute to the company’s growth and service enhancement. PROFESSIONAL NARRATIVE
Bakery Server / Cashier 2019
SIENA ITALIAN AUTHENTHIC TRATTORIA AND DELI, LAS VEGAS, NV
− Provided customer service at the bakery, deli, and supermarket
− Managed cashier responsibilities together with takeout calls and to-go orders International Food Sales Lead for Latinamerica 2014 to 2018 NOOR TRADING INTERNATIONAL, LLC, NEW BEDFORD, MA
− Traded commodities: milk powder, dairy ingredients, meat, and tea from Asia and Europe to Latin America
− Introduced super-foods: quinoa, amaranth, maca powder, chia seeds, and lupine to the New England market Banquet Server 2008 to 2014
EVEMP TEMPS, SOMERVILLE, MA
− Run events for 100+ guest in both outdoors and exclusive indoor facilities
− Abled to multitask while working in team to give guests the best upscale banquet service Floor Supervisor / Banquet Server 2008
KEN’S STEAK HOUSE RESTAURANT, FRAMINGHAM, MA
− Managed and coordinated a team to service private parties of up to a 100 guests
− Lead all shifts meetings and coordinated kitchen and waitstaff operations accordingly Worldwide Catering Department Assistant 2006 to 2007 SODEXHO, INC., WALTHAM, MA
− Facilitated the logistics of the international 2007 Chef Exchange program worldwide in 5 continents
− Created historic financial data control budget expenditures and improved revenues by 5% Catering and Events Coordinator 2005
MAGGIANO’S LITTLE ITALY RESTAURANT, BOSTON, MA
− Coordinated all in-house catering services
− Supervised wait staff private parties team
Waiter / Bakery Cashier / Host 2004 to 2009
THE CHEESECAKE FACTORY, CAMBRIDGE, MA
− Managed to service up to 4 in-house guest tables with an upscale and personalized service
− Supported kitchen, bakery, bar, and front-desk activities when assigned Food Prep / Line of Production 2004
SAUCES ‘N LOVE, SOMERVILLE, MA
− Coordinated the cooking and packaging line for production of gourmet Italian sauces
− Managed the inventory and distribution of production orders to local stores To-Go Prep Coordinator / Cashier / Waiter 2003
BERTUCCI’S BRICK OVEN RESTAURANT, NEWTON, MA
− Oversaw all to-go service activities and kitchen orders coordination
− Managed to wait up to 6 medium-size guest tables 9729 Edifice Avenue (Peccole Ranch) Las Vegas, NV 89117 +1-617-***-**** adz5wm@r.postjobfree.com JOSE PEDRO FERNANDEZ AGUILERA
+1-617-***-**** adz5wm@r.postjobfree.com Page 2 of 2 PROFESSIONAL NARRATIVE
To-Go Prep Coordinator / Cashier / Waiter 2003
CARBERRY’S BAKERY AND DELICATESSEN, CAMBRIDGE, MA
− Run early morning bakery opening and set up, first-shift cashier
− Supervised shift change activities at noon, sandwich maker and coffee server in the second shift WAITER / HOST 2003
OLE MEXICAN GRILL, CAMBRIDGE, MA
− Supported waitstaff with the guacamole in-situ prep table for all in-house guests and tables setup
− Served 4-6 tables with an upscale service enhancement focus. CASHIER / HOST 2000 TO 2002
LE CRÊPERIE, SANTA CRUZ DE LA SIERRA, BOLIVIA
− Welcomed customers and guided them to their reseved tables accordingly
− Managed reservation phone calls and catering orders while taking onto cashier responsibilities EDUCATION
Associate in Arts and Science (Honors, Dean List), BUNKER HILL COMMUNITY COLLEGE, Charlestown, MA—2006 Certificate of Global Studies, BUNKER HILL COMMUNITY COLLEGE, Charlestown, MA—2006 Certificate, Bartending, DRINK MASTER BARTENDING SCHOOL OF BOSTON, Boston, MA—2005 Technology Skills—Microsoft Office
ADITIONAL INFORMATION
Languages— Fluent in English, Portuguese, and Spanish (Mother Tongue)