Five Guys Team Leader

ADOLPHUS G HUCKLEBY

**** ******** **** ***

Powder Springs, GA 30127

678-***-****

**********@*****.***

ASSETS

•Thirty years of experience as Kitchen Manager and Chef

•Reliable and efficient

•Team Leader

•Ability to train teammates at any food station in the kitchen

•Great in controlling food costs and labor

•Great at maintenance and cleanliness of the workplace

WORK EXPERIENCE

Five Guys, Woodstock, Georgia Sept 2020-Sept 2023

Assistant GM/GM

•Utilized the support system and tools to manage the restaurant

•Effectively transferred and validated Five Guys policies and procedures

•Obtained 100 on each health inspection in three different restaurant locations

Martin’s Restaurant, Mableton, Georgia July 2018-October 2019

Assistant GM

•Responsible for increasing sales in three different stores

•Responsible for controlling food costs, labor and paper costs

•Responsible for hiring and train teammates to perform Martin’s expectation

Jim ‘N Nick’s Bar-B-Q, Smyrna, Georgia March 2017-July 2018

Grill Master/Pit Master

•Responsible for controlling meat smoker

•Responsible for grilling all meats from fish, ribs, steaks, etc.

•Detail cleaning of all stations

Q-Time, Atlanta, Georgia Feb 2015-July 2017

Chef

•Contributed to raising the stores bottom line to $1.35 million from $600K utilizing food control

•Responsible all breakfast and dinner food for entire day

•Responsible for all catering orders

EDUCATION

Culinary Arts, Cincinnati State College, Cincinnati, OH, 1988

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