Keith Rucker

Opener/Closer/Grill Cook/ Breakfast Cook/ ServSafe Certified - PEACHTREE

McDonough, GA 30253

adyxq1@r.postjobfree.com

678-***-****

To obtain an entry-level position within a stabilized company to showcase my skills. Authorized to work in the US for any employer

Work Experience

Opening Line Cook/Certified Trainer/Grill/Char/Fry/Mex TacoMac - McDonough, GA

May 2017 to Present

Open line for operation.

Opener/Closer/Grill Cook/ Breakfast Cook/ ServSafe Certified PEACHTREE PEDDLER CAFE - McDonough, GA

March 2013 to Present

Responsibilities consists of overall preparation of cooking food by specification to order/ Inventory Control/Schedule

Cook II/Grill Master/All Food Preparation

ARAMARK

August 2010 to March 2013

Responsible for overall operation of prepping and cooking food to order by specification for private suites

Kitchen /Floor Manager

RUBY TUESDAY

November 2000 to February 2008

Overall operation of preparing and expediting food from the kitchen to the guest in a timely manner. Inventory Control/ Ordering Product /Supplies from a Weekly/Monthly Budget. CERTIFIED TRAINER/GRILL COOK

Trained new hires to ensure they reach standards of individual position to company compliance while preparing food to specification by order and deliver to guests in a timely manner. Education

Cross Keys High School - Atlanta, GA

Skills

Overall Restaurant Experience

Certifications/Licenses

Safe Serve Certification

April 2019