CONTACT ME
EDUCATION
United Arab Emirates,
Dubai
instagram/nourhansclinic
adyuvk@r.postjobfree.com
Lebanese International University
Lebanese International University
Nutrition & Dietitian
Master of Business Administration
2013 - 2017
2021 - 2023
SKILLS
Jan 2023
Protein House l Dubai
Nutritionist
Developing nutrition plans for clients
Meeting and following up with clients regularly to track their progress. Following up on clients menus, changes, preferences and restrictions Managed the meal preparation for patients, creating according to requests and dietary requirements.
Sep 2022 - Current
Muscle Fuel l Kuwait
Online Consulation Dietitian
Assisted patients with completion of menus appropriate for specific dietary requirements.
Planned special diets, nutrition assessments, & outpatient nutrition education Jan 2022 - Mar 2023
Active 8 Gym l Lebanon
Gym Nutrition
Work on diet plans for weight loss, bulking, shredding, or maintaining weight Collaborated with team members to achieve target results. Feb 2019 - Jan 2023
Nourhan's Clinic l Lebanon
Nutritionist
Helping clients achieve their weight goals.
Developed nutrient-dense recipes and flexible meal templates to meet nutritional objectives.
Collaborated with assessment to develop diet plans addressing individual patient conditions, including diabetes and food allergies. Fluent In English
Arabic Mother Tongue
Meal Planning
Phone Interviewing
IT : Microsoft Office
N u t r i t i o n i s t
Nourhan
Barbar
WORK EXPERIENCE
SUMMARY
Dietitain
Bahman Hospital l Lebanon
Aug 2019 - Jan 2020
Spoke with pregnant women about nutritional needs and benefits of breastfeeding. Coached individuals on methods for managing chronic diseases with effective dietary plans.
Collaborated with hospital kitchen to develop diet plans addressing individual patient conditions, including diabetes and food allergies. Calculated, revised and verified proper enteral and parental feedings to meet nutritional needs
Spoke with pregnant women about nutritional needs and benefits of breastfeeding. Coached individuals on methods for managing chronic diseases with effective dietary plans. Collaborated with hospital kitchen to develop diet plans addressing individual patient conditions, including diabetes and food allergies. Calculated, revised and verified proper enteral and parental feedings to meet nutritional needs