Food Safety Preparation

ABOUT ME

Cooking is my passion. When I cook, I don't see it as work, but as a way of

expressing myself. Like an artist, I feel a sense of accomplishment when I

create a dish.

WORK EXPERIENCE

2019 – CURRENT – Karachi, Pakistan

chef de partie

Adil Avari Towers hotel

Manzoor Training of staff and giveing briefing about menu and make operation

goes smooth specially peak hours.

DATE OF BIRTH:

managing inventories *

29 Jun 1987 Ensuring all staff follow the receipes and making duty roster-

2017 – 2019 – Abu Dhabi, United Arab Emirates

CONTACT

Commis chef

Nationality: Pakistani Toro Toro Latin American Restaurant .Jumeirah at Etihad Towers

Ensured timely service and sanitation of cooking equipment.

Gender: Male

Maintained cleanliness and health standards in the working station

House No.204 Jinah Hospital where the food is prepared.

christian colony, null pro-activate in quality control function by tasting, modifying and /or

replacing foods

75510 karachi, Pakistan

*****.****@*****.*** 2014 – 2017 – dubai, United Arab Emirates

+92-349******* Commis chef

World trade center dubai UAE

Whatsapp Messenger: 00923

Assisting in the food preparation process.

490230315

Skype: live:.cid.b36d8d75f560 Cooking and preparing elements of high quality dishes.

6eca Preparing vegetables, meats and fish.

Contributing to maintaining kitchen and food safety standards.

2012 – 2014 – karachi, Pakistan

Commis cook

Gon Pacci Italian and Mediterranean Restaurant

Maintain a clean and safe work area, including handling utensils,

equipment and dishes.

Handle and store ingredients and food.

Maintain food safety and sanitation standards.

Bake, grill, steam and boil meats, vegetables, fish, poultry and other

foods.

Present, garnish and arrange final dishes.

2010 – 2012 – karachi, Pakistan

Cook 2nd

Evolution Restaurant & Cafe Purple Haze

Maintained cleanliness and health standards in the working station

where the food is prepared.

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Setting up, cleaning, and organizing work stations

Preparing ingredients for the shift; washing vegetables, chopping,

seasoning meat, etc.

2007 – 2009 – Pakistan

Cook 2nd

Pompei Italian seafood Restaurant

Maintain a clean and safe work area, including handling utensils,

equipment and dishes.

Handle and store ingredients and food.

Maintain food safety and sanitation standards.

Preparing ingredients for the shift; washing vegetables, chopping,

seasoning meat, etc.

2006 – 2007 – karachi, Pakistan

Kitchen helper

Hotel Mehran

Assist in basic food preparation.

Clean kitchen equipment.

Load and unload dishwasher.

Scrub pots and pans.

Clean food preparation and storage areas.

Receive and store goods.

EDUCATION AND TRAINING

Matriculation

2018 – Abu Dhabi, United Arab Emirates

Appreciation Award Chaîne Award Certificates - Chaine des

Rotisseurs

ToroToro - Restaurants Jumeirah at Etihad Towers

2016 – Dubai, United Arab Emirates

Hygiene and food safety training achievement certificate

World trade center dubai UAE

2014 – Dubai, United Arab Emirates

Hygiene and food safety training course

World trade center dubai UAE

2014 – Abu Dhabi, United Arab Emirates

Hospitality certificate of work appreciation

Formula One World Championship 2014

2/3

LANGUAGE SKILLS

MOTHER TONGUE(S): Punjabi

OTHER LANGUAGE(S):

English .urdu

Listening Reading Spoken Spoken Writing

A2 A2 production interaction A2

A2 A2

DIGITAL SKILLS

MS Office (MS Word, MS Powerpoint, MS Excel, MS)

HOBBIES AND INTERESTS

Team or individual sports

swimming

playing cricket

listening music

3/3

Contact this candidate