PRAVIN SOLANKI
F&b Associate
HOW TO REACH ME
Address: agra uttar pradesh
India
Email:
adyjol@r.postjobfree.com
Phone: +917*********
EDUCATIONAL TRAINING
Shree adharsh inter
college agra India
SKILLS
Professional work ethic.
Multi tasking and good
communication skills.
Ability to work in a team.
Good
Customer service skills.
Clean and neat appearance.
LANGUAGES
Hindi : Fluent
English : Fluent
My experience in the Qatar
I had a very professional experience as I worked for two month in Qatar and this matter helped me to develop myself and my capabilities and know the value of the waiter in the restaurant. Being the element touched to the guests and the one who will serve them makeme know well the responsibility I have which is representing the ethics of other mates and making guests happy and changing them from normal guests to regular ones .
Radisson Blu Hotel (Agra India)
F&b Associate position Jan 2023- Till now
Improved capabilities from taking guests orders to selling them what I want.
I can turn over a large section of the restaurant and control it . Every month I reach my target and do a good selling . Have an experience in shisha as well and know the origin of most shisha and flavors .
Explain the details of our restaurant and our kitchen and tell a story to a guest in order to impress him and bring him more to know the details of our restaurant and make him from a guest to a friend of our restaurant.
St Regis marsa Arabia Hotel (Doha /Qatar FIFA world cup ) Waiter / assistant waiter Nov 2022- Dec 2022
The first responsibility is to help the waiter and make things easier for him Then you can contact we will help you to get placed make the guest happy
When the restaurant is full the biggest country comes to me and takes tables and competes with the rest of the waiters Carry food and drinks and deliver them to the tables .
Be the second means that connects the Witter to the kitchen after the micros .
Royal orchid hotels (Rajsthan India)
F&b Associate March 2021 -Oct 2022
In that experience i started dealing with tourists and learning the proper way to treat them .
Beginning to learn the basics of the global restaurant system . The beginning of professionalism in hospitality world. F&b Associate( IT) (Udaipur India)
F&b Associate Sep 2020 -Mar 2021
Serving more than 300 guest per day .
Providing tips and advice to a guest on the best food and drink in the
• Fast changing from normal guests to regular ones.