NITIN KUMAR

VILL-MALHEDA, P.O-JHANJYANI, TEH -BARSAR, DISTT-HAMIRPUR, PIN CODE-174305

HIMACHAL PRADESH, INDIA

Mobile: +91-980*******, Email: adyijq@r.postjobfree.com Career Objective:

• To be associated with a progressive organization that give scope to update my partial knowledge and skill in accordance with the latest trends. Desire a position utilizing my organization and communicational skills to grow with growth of the organization. Professional Qualification:

• Hotel Management Diploma in Food & Beverages Service from I.P Nehru Academy of Hotel Management Dehradun 2013-14.

• 12th passed from Himachal Pradesh School Education Board Dharamshala 2009. PROFESSIONAL EXPERIENCE:

Currently Working as Sr. Captain at Nuai cafe Mohali from 11thMarch 2022 to till date ….

• F&B Supervisor at Emaar Club Gurgaon (2nd April 2021 to 28th Feb 2022.

• F&B Training Supervisor at City Stay Beach Hotel Apartment, Al Barsha Dubai (1st June,2019 to 30th Dec.2019.

• Americana Group, TGI Friday as Waiter in Bahrain from Nov.2017 to 19 th

Feb, -2019.

• Worked with ITC WelcomHotel Dwarka New Delhi India as a GSA in F&B Service from 1st July,2016 to 10th March,2017.

• Worked with Four Points by Sheraton Hotel New Delhi India as a GSA Food & Beverages Service from 25thAugust. 2014 to 15th June 2016.

• Six Month’s Vocational Training in F&B Service from The Westin Starwood Hotels and Resorts Gurgaon 22nd July-2013 to 22nd Jan-2014.

Sr. Captain at Nuai cafe Mohali from 11th March 2022 to 30th Sept. 2022 Currently working as Sr. Captian at Brew estate ZirakPur From 4th Oct. 2022 to till Date Key Responsibilities:

Responsible for daily F&B outlet operation, Briefing and associate trainings.

Ensure and Checking of table and chairs maintenance physically for the safety of guest.

Welcome the guest by greeting them as per the hotel standard.

Greet and suggest the seat to guest and serve them professional and personalize way.

Knowledge about food and beverages menu of assign outlet to guest assist and advise.

Station Holding and ensure the food hygiene.

Responsible for minimum breakage, wastage, spoilage items and inventories.

Coordination with vendor for provide material within timeline and Store handling.

Coordination with housekeeping department to ensure the outlet cleanliness as per standard and availability of HK person during operation hrs. Strength:

• Positive attitude towards life and work.

• Hard & smart work and extreme dedication for work.

• Staying calm while under pressure.

Personal Details

• Father’s Name: Sh. Mukhtyar Singh

• Date of Birth: 16th August1988

• Marital Status: Married

• Languages: Hindi, English, Punjabi

• Passport No. V2335512

• Passport Issued 09/11/2021

• Passport Expiry 08/11/2031

• Hobbies: Travelling, interacting with new people. Declaration:

I hereby declare that the information provided above is true, Complete and correct to the best of my knowledge and belief.

Date:

Place:

NITIN KUMAR