Customer Service Inventory Control
Resume:
SCOTT E FRIDAY
PO Box **
Rush City, Mn *****
OBJECTIVE
To obtain a position that utilizes my planning, organizational, coordinating and communication skills within an institution affording an opportunity for advancement based on achievement
WORK EXPERIENCE
HY-VEE: Eagan, MN August 2016 - Present
DSD Receiver/Auditor
●Verifying all merchandise received in-house using a hand-held Telzon
●Verifying the correct merchandise was received and charges were accurate
●Preparing paperwork to ensure vendors are paid correctly
●Responsible for keeping accurate records of damaged, outdated, donations, and theft logs
●Setting up new vendors, new items, pricing, allowances, and signage
●Customer Service and special orders
FOODSERVICE SUPERSTORE
TRIMARK HOCKENBERGS: Eagan, MN August 2014 – May 2017
Sales Administrator
●Proficient in Sales Order Processing
●Auto Quotes Quoting
●Use of Facts
●Excel Spread sheet
●Logistical Support
●Tax Exempt set up, Credit set up, Collections, and Customer Service
US FOOD CULINARY EQUIPMENT: Plymouth, MN March 2002 to August 2014
Senior Sales Consultant
●Subject Matter Expert Large Equipment
●Subject Matter Expert Stockyards Meats Company
●Use of AS400 Knowledge
●Auto Quotes quoting and GSA Programs
●National Accounts and International Traffic Experience
●Amazon Market Live Skills
●Proficient in Order Processing, and Logistical Support
APPLE DUMPLING CAFÉ: June 2001 to Fe2002bruary of
Operations Kitchen Manager
●Successfully developed new restaurant
●Responsible for scheduling, ordering and Operations Kitchen Manager
●Successfully developed new restaurant
●Responsible for scheduling, ordering and cooking
●Proficiency in inventory control
●Extreme customer relations knowledge
●Recruiting Coordinator
Serv Safe training Certificate
ECONO FOODS: October 1999 to June 2001
Deli Manager
●In charge of employee supervision
●Responsible for ordering and inventory control
●Scheduling and catering experience
●Cooking
●Accounts receivable and payable experience
SUPERFAIR FOODS: May 1993 to October 1999
Deli and Bakery Manager
●Successfully implemented a new Deli
●Responsible for ordering and inventory control
●In charge of general cooking and baking
●Introduced company promotions with lots of success
●cooking
●Proficiency in inventory control
●Extreme customer relations knowledge
●Recruiting Coordinator
●Food serv safe certification
EDUCATION
National College, St. Paul Campus, October 1983 to April 1984
●Travel Agency Studies
University of Minnesota, Minneapolis Campus, September 1981 to April 1982
●Psychology and Social Studies
COMMUNITY
Rush City Chamber President for 3 terms
School Board Member 4- year term
President of Rush City Education Foundation, Scholarship Chairperson
Officer of Rush City Youth Sports Club
President of the Rush City Pool Committee
Community Service award received in 2006
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