Andrew Keesling
Anderson, IN *****
adyedo@r.postjobfree.com
Work Experience
Head Cook/Kitchen Manager
The Toast Cafe - Anderson, IN
January 2004 to March 2023
I started at this company when I was 14 as a busser and moved my way up to kitchen management over my time there. My duties included front and back of house operations. Tow Truck Driver
JDW towing and Recovery - Anderson, IN
January 2014 to March 2016
I was an on-call driver and drove a roll back truck for vehicle recovery, lockouts, and repossessions. Welder
Paragon Casket inc. - Richmond, IN
August 2013 to December 2014
I was responsible for welding the corners of caskets on a assembly line. Factory Line Worker
ProFlowers - Richmond, IN
January 2012 to March 2014
I worked on an assembly line processing flower orders and shipment. I also drove a forklift and loaded trailers.
Roofer/Carpenter
Superior Roofing - Anderson, IN
May 2008 to August 2010
Laborer
Education
Some College in General Studies
Ivy Tech Community College - Anderson, IN
January 2011 to January 2012
High school diploma
Highland High School - Anderson, IN
January 2004 to June 2008
Skills
• Team management
• Food production
• Supervising experience
• Dietary department experience
• Leadership
• Shift management
• Cooking
• Culinary experience
• Food preparation
• Restaurant experience
• Inventory control
• Food management
• Food service management
• Kitchen experience
• Food industry
• Serving
• Kitchen management
• Food safety
• Hospitality
• Restaurant management
• Food service
• MIG welding
• TIG welding
• Forklift
• Tow truck
• Heavy equipment operation
• POS
• Assembly line
• Meal Preparation
• Busser
• Banquet Experience
• Pricing
• Microsoft Word
• Typing (4 years)
Certifications and Licenses
Driver's License
2-For Hire License
October 2022 to January 2030
For hire license
Assessments
Work style: Reliability — Proficient
March 2023
Tendency to be reliable, dependable, and act with integrity at work Full results: Proficient
Cooking skills: Basic food preparation — Proficient March 2023
Preparing food, using cooking equipment, and converting ingredient measurements Full results: Proficient
Customer service — Proficient
June 2023
Identifying and resolving common customer issues
Full results: Proficient
Customer focus & orientation — Proficient
March 2023
Responding to customer situations with sensitivity Full results: Proficient
Food safety — Proficient
March 2023
Knowledge of proper food and equipment handling safety measures Full results: Proficient
Delivery driver — Proficient
March 2023
Interpreting instructions or signs and solving problems Full results: Proficient
Sales skills — Proficient
April 2023
Influencing and negotiating with customers
Full results: Proficient
General manager (hospitality) — Proficient
April 2023
Solving group scheduling problems and reading and interpreting P&L statements Full results: Proficient
Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.