BOYZ MABASO
CONTACT DETAILS PROFILE
Private bag x10, Emoyeni Area, My strength is that I am a
Loskop Estcourt, 3310 dedicated and self-motivated
hospitality professional with 16
adyd20@r.postjobfree.com years of hospitality experience that
I have acquired by working closely
076-***-**** with guests to ensure they enjoy
067-***-**** their time at each company I have
worked at and by having excellent
problem-solving skills and by being
EDUCATION a committed team player with
strong communication and
Meadowsweet Combine School customer service skills.
Matriculated 2005 My set of skills can make me an
asset to any company as I am a
IBMIT Durban campus FET person who is still eager to learn
new things as the industry evolves.
Certificate in Secretary and office
Administration 2014
S.M.A.R.T SKILLS
Wilderness Level 1 First aid Training
2018 Driver's License (C1)
Attention to detail
Multitasking skills
EXPERIENCES Team Player
Cultural Awareness skills
Thokozisa Bar & Restaurant Analytical Skills
Bar Man 2006 - 2008
Preparing alcohol or non-alcohol LANGUAGES
beverages for customers
Interact with customers, take orders English
and serve snacks and drinks.
Afrikaans
Assess customers' needs and
preferences and make IsiZulu
recommendations. IsiXhosa
Mix ingredients to prepare cocktails.
Cathedral Peak Hotel
The Head Bartender 2006 - 2008
Supervised and coordinated the
outlet's bar operations and other
bartenders to ensure that they provide
a positive customer experience.
Preparing drinks, testing and
developing recipes
REFERENCES
Ensure that beverages are stored Contact Person: Heindrich (Operations
properly Manager)
Ensuring safety regulations and
Company: Rhino Ridge Lodge and
maintaining supplies.
Thonga Beach Lodge
Joe Cools Club Restaurant Contact Number: 082-***-****
Duty Manager 2013-2014
Company Name: Thokozisa Bar &
Overseeing daily operations Restaurant
Ensuring employee productivity Contact Person: Basil (Owner)
Monitoring efficiency of all processes
Contact Number: 036-***-****
Handling customer complaints
Generating financial reports Company Name: Cathedral peak Hotel
Contact Person: Buhle Sibeko
Rhino Ridge Safari Lodge
(Banqueting Manager)
Dinning Room Supervisor 2015 - 2019
Contact Number: 036-***-****
Oversaw all aspects of the dining room
operation which included staff Company Name: Cayley Lodge Resort
scheduling and training Contact Person: Cyril Gumede (FnB
Maintain inventory of dishwashing Manager)
chemicals/cleaning & paper products, Contact Number: 083-***-****
etc.
Thonga Beach Lodge
Head of Department, Front of the House
2019 - 2022
Conduct departmental meetings
Receiving of stock and doing
stocktaking
Ensuring the checklists and procedures,
such as cashing up waiters
Ensuring good customer service, and
addressing customer
queries/complaints
Cayley Lodge Resort
Duty Manager 2022 - 2023
Overseeing daily operations
Ensuring employee productivity
Monitoring efficiency of all processes
Handling customer complaints
Generating financial reports
Receiving of stock and doing
stocktaking