Customer Service Brand Ambassador
Resume:
Maxfield Dare
San Diego, CA
************@*****.***
Work Experience
Brand Ambassador
Infinite Creative Enterprises, INC - Seabrook, NH
January 2020 to August 2020
• Traveled across the Nation setting up Roadshow’s at different Costco’s.
• Maintained Product Inventory before, during, and after the Roadshow set up.
• Worked minimum 110 hours in a 10 day period.
• Dealt with hundreds of customers daily.
• Maintained product quality of all incoming shipments and replenishments, including special order shipments directly to customers around the nation.
Brand Ambassador
Traeger Pellet Grills, LLC - Salt Lake City, UT
August 2019 to December 2019
• Traveled across the Nation setting up Roadshow’s at different Costco’s.
• Maintained Product Inventory before, during, and after the Roadshow set up.
• Worked minimum 110 hours in a 10 day period.
• Dealt with hundreds of customers daily.
• Maintained product quality of all incoming shipments and replenishments, including special order shipments directly to customers around the nation.
Lead Cook
The Glassdoor - San Diego, CA
April 2019 to August 2019
• In charge of opening the kitchen, and making sure everything is up and running before opening.
• Maintained a prep list of all pre-prepared foods before opening.
• Helped keep inventory of all dry-storage and cold-storage foods and ingredients.
• Cooked and prepared all main dishes to exact recipes and presentation created by the Executive
Chef.
• Maintained the sanitation and cleanliness of all surfaces, grills, flattops, ovens, etc, at the end of each day.
Line Cook
Voula’s Offshore Cafe - Seattle, WA
September 2018 to April 2019
• In charge of opening the kitchen, and making sure everything is up and running before opening.
• Maintained a prep list of all pre-prepared foods before opening.
• Helped keep inventory of all dry-storage and cold-storage foods and ingredients.
• Cooked and prepared all main dishes to exact recipes and presentation created by the Executive
Chef.
• Maintained the sanitation and cleanliness of all surfaces, grills, flattops, ovens, etc, at the end of each day.
Wildland Firefighter
Washington State Department of Natural Resources - Battle Ground, WA April 2016 to November 2017
• Seasonal Wildland Firefighter/forestry technician
• Worked up to be the lead on a 10 man hand crew.
• Responsible for maintaining the quality of all of our equipment located on the crew bus.
• Responsible for relaying orders down from our foreman to the rest of the crew.
• Worked up to 16 hours a day, 6 days a week.
• Helped build miles of fire line while carrying upwards of 60lbs of equipment
• Studied lands and terrains and how they affected the behavior of the fires and how best to prevent the spread of the wildfire.
• Use of all basic forestry/firefighter equipment, I.E. Pulaski’s, Chainsaws, etc.
Education
High school diploma
Shoreline Community College - Seattle, WA
Skills
• Branding
• Marketing
• Merchandising
• Microsoft Office
• Microsoft Word
• Spanish
• English
• Negotiation
• Catering
• Food handling
• Customer service
• Microsoft Excel
• Presentation skills
• Inventory control
• Quality control
• Sales
• Food preparation
• Communication skills
• Product demos
• Retail sales
• Restaurant experience
• Cooking
• Outside sales
• Heavy lifting
• Inside sales
• Event marketing
• Culinary experience
• Food safety
• Kitchen experience
• Shipping & receiving
• Food service
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