Food Service Logistics Coordinator
Resume:
GERARD RANGEL
adxu1c@r.postjobfree.com
PROFESSIONAL SUMMARY
Retired Military Veteran with 20 years and Operations Manager 13 years (post military) of proven ability to interact and collaborate with multiple levels of management and diverse cultural audiences. Accomplished measurable results while leading teams of 450 in a dynamic, fast - paced environment. Possess a comprehensive background in food service, customer service, warehousing, and logistics derived from conducting domestic and global operations in Iraq, Afghanistan, and Kuwait. Managed risk upon multiple lines to protect assets, property, and equipment valued over $1B while meeting the expectations of senior leadership. Possess extensive knowledge in ordering and shipping process, and quality assurance. Recipient of multiple awards for outstanding performance and professionalism. Career supported by a vast amount of experience and training.
Operations Management
Logistics Operations
Food Management System
Procurement Process
Training and Development
Policy Implementation
Warehouse Management
Material Inspection
Microsoft Office Suite
PROFESSIONAL EXPERIENCE
Ecolab Pest Control – Corpus Christi/Kingsville/South Area TX 2019 – 2020
Technician
Establish effective working relationships with a variety of customers and partner with them on best practices to identify and solve pest problems.
Keep abreast of Ecolab’s product/service offerings and industry conditions, to enhance service and sales of pest prevention/elimination solutions.
Use handheld computerized equipment to manage service and document structural, sanitation and pest issue.
Accountable for 126 accounts worth over $17,201 monthly.
Accountable for Keys and alarm codes for accounts to complete work after hours.
Ecolab Pest Control-Commercial Technician-State license #0805759.
Ecolab Pest Control – Dallas, TX 2017 – 2018
Technician
Establish effective working relationships with a variety of customers and partner with them on best practices to identify and solve pest problems.
Keep abreast of Ecolab’s product/service offerings and industry conditions, to enhance service and sales of pest prevention/elimination solutions.
Use handheld computerized equipment to manage service and document structural, sanitation and pest issue.
Accountable for 120 accounts worth over $15,201 monthly.
Accountable for Keys and alarm codes for accounts to complete work after hours.
Aramark Food Service – Kingsville, TX 2016 – 2017
Food Service Specialist
Daily operations of dietary services for the Christus Spohn Kleberg Hospital facility, including operational kitchen service line serving daily meals.
Managed and operated food service equipment and kept in sanitation standards.
Effectively handled, prepared, and stored food, maintained equipment, records and sanitation.
Anham – McLean, VA 2012 – 2015
CSR AREA MANAGER
Provided contracted support to military food service facilities located in Afghanistan.
Received product trucks, unloaded, and returned trucks in a timely manner.
Documented and maintained reports related to discussions and feedback provided by customers.
Managed and monitored $8.5B of inventory daily; placed and received product orders.
Efficiently planned movement and tracking, of material and personnel through the Afghanistan Theater in support of military operations.
Fluor International – Bagram, Afghanistan 2010 – 2012
Food Service Warehouseman
Coordinated incoming and outgoing stock, deliveries, and logistics.
Monitored stock levels, inspected food, and carried out periodic stock takes.
Managed warehouse inventory records and maintained security protection.
Efficiently handled over $79K of inventory daily.
Maintained productivity and accuracy well above the standard.
KBR – Balad, Iraq 2010
Logistics Coordinator
Effectively planned, moved, and tracked material and personnel through the aerial port in support of military operations.
Completed and followed up on all registration and traffic documents.
Communicated all emergencies, delays due to weather, and carrier schedule changes to customers and supervisors.
Created logistical plans, policies, and procedures necessary to provide support in the logistics areas of supply, transportation, maintenance, and services.
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Coastal Bend Detention Center – Robstown, TX 2010-2010
Food Services Manager
Managed and operated food service equipment maintaining sanitation standards.
Successfully monitored and maintained company quality assurance and controls in food production and sanitation standards.
Effectively handled, prepared, and stored food, maintained equipment, records and sanitation.
Supervised the work of 10 inmates by assigning and inspecting the work performed.
Agility Defense & Government Services – Iraq / Kuwait 2004 – 2010
CSR AND COUNTRY MANAGER
Provided contracted support in supply chain management, logistics services and commodity services to defense and government customers.
Supervised and oversaw contacting of 125 military dining facilities in Iraq including, placing order, products received, logistic and transportation, and security.
Ensured products were ordered, received, and returned in a timely manner.
Effectively managed over $1B of inventory daily by determining resources for receiving, unloading and returning trucks.
ADDITIONAL WORK EXPERIENCE
Food Services Manager, Third Coast Services – Corpus Christi, TX 2003 – 2004
Supply/Food Service/Logistics, U.S. Navy – Various Locations 1983 – 2003
TRAINING / EDUCATION
Ecolab Pest Control- Commercial Technician-State license #0805759
Culinary Training Course, Culinary Art Institute
Food Service School for Private Messes, United States Navy
Chef Training, Executive Chef Training with Chef Raul Hernandez
Culinary School, United States Navy
Food Service Managers Course, United States Navy
Diploma, Southwest High School, San Antonio, TX
NOTABLE AWARDS
Navy and Marine Corps Achievement Medal Navy Expeditionary Medal
TECHNICAL SKILLS
Software: Microsoft Office, SharePoint
Operating Systems: Mac / Microsoft Windows
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