CURRICULUM VITAE

PERSONAL DETAILS

Name :Munjiru Jackline Wanjiku

Date of birth :19/08/1995

Sex :Female

Nationality :Kenyan

ID number :33372133

Language : English,Swahili and Kikuyu.

Religion :Christian

Email :adxsdx@r.postjobfree.com

Cell phone :070*******

VISION

To share my knowledge, passion and also to gain knowledge through my work to create a more inclusive world.

MISSION

To provide superior quality service and create a good conducive atmosphere to each and every person.

EDUCATION BACKGROUND

24th April – 5th May 2023 KENYA UTALII COLLEGE.

Course study (bar keeping technics)

PART TAKEN

Beverage knowledge and service.

Bar legal aspects.

Social aspects of tourism.

Customer relation.

Beverage control.

Bar operation.

Bar mixology.

Feb –March 2022 BARISTA HOSPITALITY COMMERCIAL COLLEGE.

BOTH PRACTICAL AND THEORY PART.

PART TAKEN

Nourishing Non - alcoholic drinks.

Stimulating Non- alcoholic drinks

2018 – 2021 MICHUKI TECHINICAL TRAINING INSTITUTE.

Diploma in food and beverage and service management

2011 – 2014 KOMOTHAI GIRLS HIGH SCHOOL.

Kenya certificate of secondary education.

2001 – 2010 GATHAITHI LOWER PRIMARY SCHOOL.

Kenya certificate of primary education.

WORK EXPERIENCE

Nov 2022 up to Date BARTENDER

NOKRAS SILVER OAK - EMBU

Preparing both alcoholic and non-alcoholic beverages.

Interacting with customers, taking order and serving snacks and drinks.

Assessing bar customs needs and preparing preferred and making recommendations.

Mixing ingredient to prepare cocktails, fresh juices, smoothies, milk shakes and other stimulants eg coffee (latte, mocha,americaro etc) and tea.

Restocking and replenish bar inventory and supplies.

Comply with all food and beverage regulations.

Jun 2022 – Oct 2022 WAITRES

Nokras Silver Oak Embu

Provide excellent wait service to ensure satisfaction.

Taking customer order and delivery food and beverage.

Making menu recommendations answering questions and sharing additional information.

Great and escort customers to their tables.

Presenting menu and providing detailed information.

Preparing tables by setting up lines silverware and glasses.

Take accurate food and drinks orders using a POS ordering software, order slips or by memorizing. Etc.

Sep 2021 – May 2022 WAITRES

Nokras Enkare

Dec 2022 CASUAL WORKER

Norkras Riverine

Table setting

Buffet setting

Serving of food and beverage to the guest especially in house guest.

Alacarte service.

Sep 2019 – Jan 2020 TRAINEE

Norkras Riverine

Part under taken

Housekeeping department.

Front office department.

Laundry department

Food and beverage service department.

LANGUAGE SKILLS.

Listening.

Reading.

Spoken production.

Spoken interaction.

INTERESTS

Community involvement.

Club membership.

Travelling.

Cooking.

Coffee making.

Reading.

Children care.

REFEREES.

Mr Kamau.

Lecture Michuki Technical Training Institute.

Tel 071*-***-***

P.O BOX 4 – 1020

Kangema

Mr Willy Njoroge

Food and beverage manager

Nokras Silver oak Embu

Tel 072*-***-***

Mr Gallogalo Wako

General Manager

Nokras Riverine Hotel and Spa

Tel 0728 325

Contact this candidate