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Benefits Administrator Food Server

Location:
Fargo, ND
Posted:
June 16, 2023

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Resume:

Lorna J. Rivera **********@*****.***

mobile ***/ 994-8293

**** *** *. *** **

Luverne, ND. 58056

My objective is to energetically contribute my skills, experience, and personality to benefit my employers

EDUCATION

Bachelors in Business Administration degree: Minor in Human Resources (graduated 2001) Magna Cum Lade

SKILLS

Microsoft Office/ General accounting/Typing and 10-key/Office Management/Inventory/Quality Control/Trainer/Client Coordinator/Human Resource Mgmt./Created forms and Job descriptions/Ability to Analyze/Confident Public Speaker/OSHA and SERVSave awareness/Bilingual-Spanish

EXPERIENCE

General Manager Jan. 2022 – current Hungry Pelican at The Crossing

Duties: A/R, A/P, employee records, inventory, prepping, cooking and service, customer/vendor relationship, cleanliness for bar and restaurant

Office Manager Feb. 2003 – Dec.2021 Kenyon Plastering of Fresno, Inc.,

Duties: HRM, including onboarding, accounts payable and receivable, purchase orders, payroll, contracts, CA preliminary notices, job cost control, inventory, maintain employee records, safety, builder/vendor relations.

SolMark Solutions Marketing of Fresno, CA

Senior Project Manager/HRM 1998 – 2002-SolMark Solutions Marketing

Duties: tradeshow marketing coordination; research pricing availability of products; maintain and database; coordinate appointments & tours; generate quotes and purchase orders; analyze inventory list & presentation slides; organize production meetings and provide expertise on project content; establish operating procedures to ensure project goals are met; supervise project progress and attend to clients' needs; work directly with accounting department.; direct graphic production; create forms & agreements; screening, interviewing, employee file upkeep, and served as benefits administrator.

Coordinator 1996 - 2000 Denny's Restaurant of Fresno, CA

Duties: food preparation; supervise business flow; maintain a clean and orderly restaurant facility; food control; inventory; motivate, train, and interview new hires; OSHA, ServSave, & NOW program leader.

General Manager 1992 - 1996 Landon Inc., Denny's of Fresno, CA

Duties: balanced clerical paperwork and billing, projection of sales and labor, planned and organized schedules for 60 employees, supervised business flow for all job codes, maintained a clean and orderly restaurant facility, analyzed all inventory and food control, interviewed and hired all new employees as well as provided training.

Unit Aide and Trainer 1987 - 1992 Denny's of Kingsburg, CA

Duties: scheduled and supervised business flow, trained and evaluated new employees of cooks and food server portions, served as chairman of safety committee which kept me current on OSHA material, food preparation, rotation and service.

~ References available upon request~



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