Brandon R Walters

*** ****** ***

Mankato, MN ***01

*/**/**** - **/**/2023 Creative Company.

**** ****** **. ****

Logistics Manager, fork truck and reach truck operator, Forklift certification and safety training, Shipping, Receiving, Overseeing filling of empty bay locations. Assigning new product locations, Hiring, Reason for leaving eliminated position.

09/18/2016- present. Olives Restaurant

Chef at olives head breakfast and lunch chef.. Duties,prep,, breakfast chef, lunch chef. I am currently out of work because of covid..

08/12/14-09/18/2016 Cvs Pharmacy madison ave

Manager team, shift supervisor duties, scheduling, counting drawers,hiring, ordering receiving orders through distributors, pay roll, training new employees, working in the pharmacy to fill prescriptions,over 200 hrs in management training and customer service.

9/10/12- 05/12/14 Hilltop Quick mart

Duties: Clerk, Working with customers and sales of tobacco and lottery. I have helped train in new employees and enjoy this work environment. I have a perfect attendance,well liked by the customers.

1999-2010 Crystal Farms RDC

Duties: Order Picker, Picking orders for grocery stores and food warehouses, Forklift operator, additional duties, food scanning,inventory, shipping and receiving,training in new employees. I was hired through a temp service and crystal farms bought out my last 3 months through the temp service to bring me on full time. Starting pay $9.25 ending pay $16.89.

1992-1999 Mexican Village

Duties: Hired as a dishwasher when i was 16, then worked my way to prep cook, head line cook,server,bartender, then brought on as a kitchen manager and floor manager. Duties as a manager, Book keeping, food ordering, inventory, hiring and training, alcohol sales testing for new servers, advertising.scheduling. 2+ years as a Manager with 50+ employees,

199*-****-*** Main Restaurant

Duties: Chef, preparing food, helping the customers, 2 years of training provided through Holiday Inn in customer service and manager training in all parts of business.

Experience: 2 years running a successful restaurant with 50+ employees, 2 years of customer service and manager training through Holiday Inn, 6 months kitchen manager Shell upper north, 2 years as shift supervisor part of manager team at CVS Madison Ave. 1 year of customer service and manger training courses through SCTC, night classes on employment workers rights.. Crystal farms 11 years of forklift operator, pallet jack, scanning,loading and unloading trucks, orderpicking..

References:

John Massad owner of olives (Owner ) work # 507-***-****

Greg Juberien CVS (store manager) work # 507-***-****

Eric Anderson ( ex-mayor of Mankato) Home # 507-***-**** Email,adxqcc@r.postjobfree.com

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