PROFESSIONAL SUMMARY
SKILLS
EXPERIENCE
MARLOW
RAMSEY
M
Chicago, IL 60644, 773-***-****, adxnwh@r.postjobfree.com Experienced background in food service seeking employment in an advancing company where I can showcase my skills and obtain new ones with opportunity of advancement in the future Punctual Detail oriented Team player
Ambitious Reliable Fast learner
Blender and Grinder September 2019 - Current
The Spice House Skokie, IL
Responsible for operating mixing machine that blends spices Weighs out each variety of spice required pours or shovels them into hopper of machine Starts machine to mix spices to specified consistency Audit ingredients in batch to ensure all required ingredients are present Follow batch record instruction's while maintaining the process at a standard speed in order to maintain output consistency
Moves lever to control spice feed places containers under sifting screen or discharge spout Cleans or replaces rollers, sifters, and other machine parts Personal Assistant/Caregiver February 2017 - September 2019 Department of Rehabilitation Service Chicago, IL Assisted clients with daily living activities, including bathing, grooming, dressing, eating, and using the bathroom
Provided active engagement with clients through conversation and companionship Helped encourage clients in a manner that promotes their independence and maintains their dignity When necessary, assisted with meal preparation, planning, and grocery shopping Perform light housekeeping duties
Help clients with physical therapy exercises, when needed Report any unusual incidents or behavior
Maintained that clients had a safe environment
Sous Chef May 2013 - September 2016
My Fit Foods Chicago, IL
Managed a staff of 14 employees
Created and delegated tasks for employees
Monitored and maintained inventory of product and supplies Ensured that daily work environment and operations were done to code Ensured food was presentable, proportioned and cooked my all safety and recommended food and safety R
EDUCATION
guidelines
Maintained cleanliness and proper disposal of product are that of quality standards Car Servicer (temporary apprenticeship) June 2011 - March 2012 CTA Apprentice Program Chicago, IL
Cleaned interior/exterior of CTA trains and buses, consisted but not limited to the of sweeping, mopping, vacuuming and removing garbage
Cleansed CTA train platforms
Assisted with customer's questions about schedules and route inquiries Cook January 2006 - May 2008
Garrett's Popcorn Shop Chicago, IL
Prepared dough, caramel, cheese and butter sauces according to recipes Verified that all food met requirements for quality and quantity Cleaned food preparation areas, cooking surfaces and utensils Cafe Supervisor February 2004 - November 2005
Market Foods Glenview, IL
Provide a high level of customer service and quality work performance Supervision of the catering team to include training, attendance and performance management Assist the Cafe Manager in ensuring the day-to day operations Ensure the cafe is effectively managed and provides excellent standards of customer service and high quality products at all times
Performed inventory control and maintained product freshness and presentation Presented high standards of customer satisfaction and service Handled cash intake, balanced drawers and reconciled receipts Shift Supervisor May 2003 - February 2004
Lavazza Coffee Shop Villa Park, IL
Trained staff in areas of food preparation, service, sanitation and safety procedures Prepared and served hot/cold beverages, such as coffee, espresso and blended coffees and teas Operated a cash register and process cash, credit and debit transactions Greeted customers with quality customers service and enthusiasm Food Service Sanitation
Illinois Dept of Public Health, Springfield, IL
Certified Food Service Manager
Chicago Dept of Public Health, Chicago, IL
General Education Dipolma 2006
New Birth Training Institute, Chicago, IL