oveRviEW

EDUCATION

cENTiFicaTes:

work

EXPERIENCE

AWARDS.

PUBLICATION

MEMERERSHIP

LANGUAGES.

Perlita Cabacungan Ancheta

Prlippines

‘966**-*****

perltaanchet ale jailcory

Skype pevlanchetal

‘An award-winning, publahed (culinary bok), and experiences chet

Hotel Restaurant Manager

Nong Kong (20% 2020)

Bachelor of Sclenee ta lnformation Technology, ACLC Hong Kong (2016 ~2017)

‘Associate of Slence in information Technology, ACLC, Hong Kong (2015 ~ 2016)

nul Culinary Arts Certification, Culinary Arts Center,

Hotel Restaurant Management CertiMieate, Culinary Arts Center Hong Kong (2020)

‘Aslan and Western Cooking Certificate, Culinary Arts Center, Hong Kong (2020)

TESDA Events Management. NCI Hong Kong (2020)

Completion n Cullnary Arte as Chef (Asian and Western Cooking),

Center. ong Keng (2018)

Membership Lonton (201

Viulea Galine Competition, Landon (2018)

NCQ TESDA, Phils (2006)

Part Time Chet, Private Kitchen ant Restaucant, Hang Kang (2021 = 2022)

Housekeeping

Live-in House Keeper and Chef, Private Fal, Hong Kong (03/2012 = present)

Housekeeping,

Cooking

Liven House Keeper and Chef, Private Family, Singapore (03/2007 - 10/2011)

Mouseheeping,

Cooking

(Coole Large Hestaurant Guadalupe Nuevo, Makat City Paippines (01/2004 - 02/2007)

Cooking

(Cook, Small Restaurant, Jane, sabela, Philippines (01/2001 ~ 12/2003)

* Travel account/Healthcare7(2022)

‘* Graduation OFF Trophy and 5 medals, Culinary Art Center, ong Kang (2019)

1 3 Place Winner of Video Online Competition, London (2018)

* Memes Recipes, ICU Culinary Book, ternational Culinary

hn UK (2019)

Member ofloternattonal Culinary Union {IC}, London, UK

Fp (ative)

English (ent)

{Cantonese {baie}

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