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Kitchen Crew Barista

Location:
Lalitpur, Bagmati, Nepal
Salary:
18$ plis
Posted:
June 07, 2023

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Resume:

ABOUT ME

Creative chef with *+ years of experience making kitchens run efficiently. Beyond the cutting edge food knowledge that I bring .My rapt attention to detail, problem solving and organization keep quality high, manage safety protocol and food costs low. With the experience of continental, Thai, Irish, Chinese etc.my knowledge my interpersonal skills help keep the kitchen crew learning, motivated and on-point. EDUCATION AND TRAINING

Higher diploma

Pinnacle Academy [ 2010 – 2012 ]

Address: (Nepal)

Waiter training

[ 2011 ]

Bar training

[ 2011 ]

Address: (Nepal)

Barista training

[ 2011 ]

WORK EXPERIENCE

Head chef

Ramen Asian street food Ireland [ 25/11/2016 – 18/10/2017 ] City: Cork

Country: Ireland

1. Food preparation and cooking

2. Quality and quantity control

3. Kitchen management

4. Staff supervision and training etc.

Chef

Urutora restaurant pvt .ltd [ 23/07/2018 – 09/06/2019 ] Country: Nepal

• Expertly cutting, slicing, and filleting different types of fish.

• Preparing various types of sushi dishes according to established guidelines on quality, portion size, presentation, and food safety and more. Wok Chef

Ramen Asian street food [ 11/01/2014 – 25/11/2016 ] Naresh Thapa

Nationality: Nepalese Date of birth: 31/12/1993 Gender: Male

Phone number: (+977) 985*******

Email address: adxkap@r.postjobfree.com

Whatsapp Messenger: +977**********

Home: Lubhu, Mahalaxmi 08, Lalitpur (Nepal)

Other language(s):

English,

LISTENING C2 READING C2 WRITING B2

SPOKEN INTERACTION C1

Hindi

LISTENING C2 READING C2 WRITING C1

SPOKEN PRODUCTION C1 SPOKEN INTERACTION C2

Country: Ireland

• Cooked all type of food based on their Menu, Preparation of sauces, assisting to others Chef.

• Help preparation kitchen for cutting skills.

Chef assistant

Cornstore limerick [ 17/06/2013 – 23/11/2013 ]

Country: Ireland

• Cleaning the food preparation equipment and areas, helping to chef, sorting, storing, and distributing kitchen’s ingredients

Senior chef

Solmari restro and meetings [ 25/01/2020 – Current ] City: lalitpur

Country: Nepal

1. Menu planning

2. Quality and quantity control

3. Roaster making

4. Cooking sauce and dishes

5. Kitchen management

LANGUAGE SKILLS

Mother tongue(s): Nepali

DIGITAL SKILLS

Microsoft Word / Microsoft Excel / Social Media / Website Making



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