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Norfo{t VA23523

L-7 57 -97 5-2998 - adxk4j@r.postjobfree.com

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Resourcefiil Associate worker with more thanl0 years ofexperience. Fcllow xritten or verbal directions to carry out efficient work movilg, storing aad packaging meat & Deli d€parffiart materials. Safoty-driven and adaptable with goodplanning and problern- solving atrilities.

Equipqrert Operation

Decision Making

Quality Assessment and Assurance

Problem Solving

Loading and Unloading

Standards Compliance

Stacking and Siaging

Darnage Prevention

0SllA Compliance

Inventory Tracking

Deli y'Freezer Associate

Sam's CIub - Chesapeake, VA

o Assisted with breaking dom loads and stockilrg assigned sectioas.

. Kept reftigeraled coolsrs, store shelves and other displays firlly stocked aad conditioned according to tag allocation or deparlment standards. r Reinforcsd saJsty prograus by complying with safety procedures and identi{ying ursafe conditions-

. Verified quantity and description of metsrials received try checking merchandise against packing list.

c Labele4 stocked and inventoried departme[t fierchandise- Security Officer

lbp Guard Securit-v - Norfolt VA

r Oversaw daily monitoring and patrolled buildings, grounds, and work sites- r Permified enky with escort for apppved persons into secure locations.

, Checked identification ofall persons eirtering a:d exiting ftcility fo elimiaate unaafhcrized visitcrs.

Deli Clerk

Walmart-Norfolk, VA

. Promoted new or high-value foad items i:y creating atkactive displays in cases and other cugtomet-fucing areas-

. Prevented food spoilage by monitoring dates, rotating stock and following proper sfcfage proc€d*res,

r Offered product samples to customers, g€ngrathg additionai sales through taste- testing.

Learned other team.tmtes',i/ork tasks to train as backup. Took special orders for event catering ard party trays, assisting c*stomers by reeommending additionai items, condiments and garnishes, Cleaned ald sa:ritized dishes and utensils, consistentty keeping adequate supplies on hand for expected customer loads.

Maintairred clean, trash-free workspaces to maximizeproductivity and safety. Cooked batches offood accorditrg to standard recipes. Wonx Hrsronv

0512015 to Ctment

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1212005 to 0412012

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