Putri Wijaya
************@*****.*** Ph: +1-909-***-****
Experiences
Bharti Sudan CPA INC, Diamond Bar, CA — Staff Accountant
June 2021 – Present
Perform monthly reconciliations for three different small businesses’ bank accounts and ensure accurate records while identifying inconsistencies.
Generate reports including income statements and balance sheets.
Collect and analyze financial data as well as assist in the creation of financial statements and reports and examine the company’s accounts.
Investigate subsequent events and conduct substantive tests of year end transactions for each corporation.
Perform inquiry, recalculation, observation, and other substantive procedure for the integrity of sales, revenue, and expense accounts.
Execute various administrative duties, supported the supervisor with various tasks as required, and maintained relevant documents and files.
Conduct financial audits of business, government, and non-profit.
Perform audit procedures, including reviewing, and analyzing evidence, conducting client inquiries, and evaluating client internal control.
Examined and analyzed accounting records to determine propriety of accounting transactions.
Volunteer Income Tax Assistant, San Bernardino, CA — Tax Preparer for Low Income
February 2021 – April 2021 (Internship)
Communicated and interviewed with taxpayers of diverse backgrounds and languages.
Verified, analyze and interpret taxpayer’s various income sources and records.
Maintain high confidential records of taxpayers, SSN, banking, and address information.
Accurately prepare Federal and State income tax returns records for completeness.
Fully document and verify sources of taxpayers W-2, W-2G, and 1099’s.
Respond in accordance with tax software diagnostics and supervisors review notes.
Meticulously explain to taxpayers their refund or owed amount.
Conduct in a professional manner with sensitive information in compliance with VITA regulatory standards.
Miyagi Sushi, San Bernardino, CA — Server and Shift Manager
December 2017 – june 2021
Took necessary steps to meet customer needs and effectively resolve food or service issues.
Communicate clearly and positively with co-workers and management.
Up-sold additional menu items, beverages, and dessert to increase restaurant profits.
Correctly received orders, processed payments, and responded appropriately to guest concern.
Design and deliver adequate training to newly hired waiters/waitresses to acquaint them with the restaurant’s operational procedures, routines, standards, policies, and best practices.
Red Wasabi Sushi, Loma Linda, CA — Server
April 2015 – November 2017
Competently utilized the POS to process customer orders, complete payment transactions, and issue receipts.
Processed patron’s food orders on slips, memorized orders, and managed food resources in a 20+ seat restaurant.
Assisted in training the newly hired servers to ensure superior customer service and conflict resolution strategies were implemented to maintain a high level of customer loyalty.
Education
California State University, San Bernardino — Master of Science in Accounting
Expected to graduate in December of 2022
GPA: 3.45
California State University, San Bernardino — Bachelor of Arts in Business Administration; Concentration in Accounting
Graduated in December of 2021
GPA: 3.65 Dean’s list for 4 semesters
San Bernardino Valley College, San Bernardino — Associate in Art; Concentration in Accounting
Graduated in May of 2019
GPA 3.63
Organization
CalCPA, San Bernardino — California Society of CPA
California State University
Member
Skills
Software Skills, — Proficient skills in Microsoft Office Suite: Excel (able to export, analyze, and report V-lookup, P-tables), Microsoft Word (60 WMP), QuickBooks, and PowerPoint
Technical Skills, — Management skills, Multi-tasker, Organizational Skill, and Critical Problem-Solving Skill