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Customer Service General Manager

Location:
Los Angeles, CA
Posted:
July 12, 2023

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Resume:

**/****

GED:

University High School

***** ***** ***, *** *******, CA

90025

adx9qk@r.postjobfree.com

310-***-****

Los Angeles, CA 90019

Skills

** ***** ** ***/**********/night

club experiences

• Customer Service

• Decision Making

• Effective Communicator,

• Effective Problem Solving

• Flexible and Adaptable

• Food and Beverage Service

• Knowledge of draft beer/liquors

• Multitasking

• Organization

• POS system familiarity

Strong knowledge of mixology

(classic/contemporary cocktail,

beer, wine & non-alcoholic

beverages),

• Team Leadership

• Time-management

• Safe Serving Knowledge

• Service-Oriented

Education And Training

Certifications

• California Food Handler Card

California Bartender Server

Certification Details RBS- ID

Number: 312984005

Friendly and versatile Bartender with 15 years expertise in food and beverage service using multiple techniques and preparation of alcoholic drinks. Genuine hospitality and excellent service in bar area with the ability to multitask. Baby Blues - Barback/Bartender/Runner

West Hollywood, CA

01/2011 - 01/2018

The Naughty Pig - Barback/Cook/Busser/Expo.

West Hollywood, CA

01/2017 - 01/2019

Baby Blues:

Manager: Chad Sullivan/ (214) 642- 2374

General Manager: Liz/ (310) 429- 9448

The Naughty Pig:

Owner/General Manager: Justin Klinger/ (818) 624- 7714 Cresencio Celso Lopez

Mtz

Summary

Experience

• Develop a multitasking work ethic due to the busy environment.

• Made friendly conversation with customers to provide enjoyable bar experience.

• Effectively multitasked within fast-paced environment.

• Studied bartenders to learn recipes for different mixed cocktails.

• Responsible for kitchen management and inventory

• Barback makes sure the bartender has the availability and products needed Observed tables to tend to guest needs and identify customer service opportunities.

Followed safety and sanitation guidelines in accordance with local health regulations.

• Contributed to the first years of the bar/restaurant References

Languages

• Spanish (Bilingual/Native)

• English (Bilingual/Native)

• Italian (Limited)

• Japanese (Limited)



Contact this candidate