RAJU – BURGER CHEF RESUME

RAJU

Abu Halifa-Block-2, St-16, Bldg. No-68,

Kuwait

Contact no- +965-********/+91-799*******

adx75r@r.postjobfree.com

PROFESSIONAL SUMMARY

Friendly and reliable employee with more than 10-year experience at customer Service seeking position in well reputed firm.

SKILLS

Exceptional customer Service

Quick learner

Highly organized

Time management

Fruit and vegetable carving

WORK HISTORY

Burger Maker- August 2022 - Current

Meem Burger-Abu Halifa, Kuwait

Maintain Smooth and timely operations in preparation and delivery of Burgers

Maintain cleanliness of work area, equipment, utensils and dishes

Cook Burger, Patties, fries, pastas etc according to restaurant standards, recipes and procedures.

Follow proper Safety and sanitation guidelines when handling food and beverages. Chinese & Oriental cuisine Cook- October 2018 – June 2022 Hotel Tharavattil Plaza, Trivandrum, Kerala, India

Responsible for overseeing all food preparation in Vital areas

Organising and monitoring controls of food quality

Ensuring the kitchen areas are clean.

Implementing & monitoring food safety systems.

Accountant and Sales- June-2015 – March 2018

A-one Fruit Shop, Trivandrum, Kerala, India

Established rapport with all vendors and employees, creating a comfortable environment

Dealing with Accounts and Sales

Maintaining Accurate records

Fast food and Chat Maker June 2012 – February 2015

Preparing and serving Milkshakes, Desserts, Fresh Juices

Preparing and serving varieties of chats with accurate hygiene levels. COMMI II- October 2009 - January 2012

KINO-108 Resto Bar, Andheri, Mumbai, India

Assisting with the preparation of all main meals

Handling the Bar operations

Preparing food orders in Chinese and oriental cuisine with maximum customer satisfaction

Participated in staff as well as client meetings COMMI I & COMMI II- March 2007 – April 2009

Hotel Tharavattil Plaza, Trivandrum, Kerala, India

Took orders, working with kitchen staff to get meals to tables quickly

Effectively handled difficult customers with exceptional customer service

Ensuring all kitchen areas are clean

Trainee January 2006 – April 2006

Trivandrum club Vazhuthacaud, Kerala, India

Take orders from customers and Serve them

House keeping

Reporting to Senior managers

Assisting with the preparation of meals

Cleaning the Kitchen area.

EDUCATION

Diploma in Hotel Management- 2006

Inter-ed Institute of Hotel Management, Trivandrum, Kerala, India Higher Secondary- 2005

Government model boys higher secondary School, Trivandrum, India SSLC- 2003

Government model boys higher secondary School, Trivandrum, India CERTIFICATION

Completed fruit and vegetable carving in khan fruit carving centre, Mumbai, India-2009 LANGUAGES

Malayalam, Tamil, Hindi, English

ADDITIONAL INFORMATION

Nationality- Indian

Current location- Kuwait

Marital status- Married

Passport no- S 1897563

Contact no- +965-********/ +91-799*******

Contact this candidate