Timothy Barber

adx44u@r.postjobfree.com 704-***-**** Statesville, NC 28677

(CULINARY PROFESSIONAL)

Trying to get a job as a chef or as a sous Chef in a high volume restaurant that provides southern food

SKILLS

Knowledgeable of the culinary arts, Knife skill, recipe knowledge EDUCATION

Certificate in Culinary Arts, Escoffier Online International Culinary Academy Expected Completion: June 22,2019

EXPERIENCE

Line Cook-Fox and Hound 4/2019-present

● Cook food on the grill

● Run Fry Station

Grill Cook-Tenders Fresh Foods 2/2019-4/2019

● Season food before it gets on the grill

● Cook food to a certain temperature

Grill Cook-Steak N Shake 8/2016-12/2018

● Cook food on a grill

● Prepare foods for order