EXPERIENCE
The U Burger Company
Brand Manager
U Burger
Aspire Katara
Qatar
2018
Menu development and menu engendering for all the out lets.
Managing and controlling COST and all controllable expenses as well
Gourmet Gulf Company
Restaurant General Manager
Texas De Brazil
Doha Festival Mall
Qatar
2017-2018
Identify and estimate quantities of foods, beverages, and supplies to be ordered.
Maintain relationships with customers and staff.
Qatar Food Company
Americana.
Restaurant General Manager
TGI Friday’s Qatar
Land Mark Branch
2016-2017
Estimate food consumption, place orders with suppliers, and schedule delivery of fresh food and beverages.
Resolve customer complaints about food quality or service.
SHARAKA HOLDING company
International Food Concepts
Food & Beverage Division
Chili’s Restaurant
Restaurant General Manager
2015-2016
Menu development and menu engendering for all the out lets.
Monitor food preparation and cleaning methods
INTEGRATED SOLUTIONS
Food and Beverage Consulting Company
Business Development Manager
2012-2014
New sites and locations advisor
Monitoring staff and manager’s trainings
AZADEA COMPANY Egypt
Paul Restaurant
Shop Manager
2010-2011
Monitoring staff and managers’ training
Menu engineering for the high sales items and pushing the low cost items to control the cost
Qatar Food Company – Qatar
T.G.I Friday's Doha, Qatar – kitchen Manager
2005-2009
·Provide S & M manager with new menus to meet groups an travel agency
·Provide purchasing manager with par level for all orders. Will meet our projected sales neither to be less nor to be more
EDUCATION
[Tourism and Hotel’s Management, Cairo – Egypt]
Very Good – Kitchen management
COMMUNICATION
·Proficient in the use of: MS-Office (Word/Excel/PowerPoint) Internet & Emailing
·Have a very good experience with POS – Point Of Sale, Sales and Inventory Modules, like,
Material Control System
Micros System
Fidelio System
LEADERSHIP
Leadership with managers of departments, which I train and develop their skills.