Team Member Dehradun

VIJAY SINGH

C/O. SHRI B.S.NEGI H.No.*** KASHMIRI COLONY,

IG MARG, NIRANJANPUR, P.O.-MAJRA

Distt. -DEHRADUN, UTTARAKHAND

Phone: +918*********/976*******

Email: ************@*****.***

FOOD & BEVERAGE SERVICE/HOSPITALITY/FACILITIES MANAGEMENT & AIRLINE PROFESSIONAL

Offering 08 years of experience across the industry. PROFILE

A self-motivated and highly efficient hospitality professional, possessing experience of over 06 years, with leading airline, hotel, cruise line & club with experience in operations, customer relationship management, resource management and people management in hospitality industry.

Strong background in Operations, Food & Beverage Management, Airline Industry, Accommodation, Catering, Public Relations, Training, General Administration, Human Resource Management, Customer Relations and Operational Equipment Management.

Professionalism, communication, inter-personal, relationship management and problem solving skills with the ability to work in multi cultural environments. Key Competencies

Hospitality • F&B • General Administration • Coordination Skills • Manpower Management

• Facilities Management.

PROFESSIONAL EXPERIENCE

LP VILAS HOTEL DEHRADUN (UTTARAKHAND) Mar2022 – Till date Executive (F & B Service)

LP VILAS HOTEL DEHRADUN (UTTARAKHAND) Sep 2019 – Mar2022 Snr. Captain (F & B Service)

CIVIL SERVICES INSTITUTE DEHRADUN (UTTARAKHAND) Dec 2017 - May2019 Estate and Property Admin In charge

REGENTA LP VILAS HOTEL DEHRADUN (UTTARAKHAND) Jun 2017 – Nov 2017 F & B Associate

CIVIL SERVICES INSTITUTE DEHRADUN (UTTARAKHAND) Nov 2016 - Jun 2017 Catering Supervisor

RADISSON BLU HOTEL AMRITSAR May 2015 – Feb 2016

Trainee Captain (F & B Service)

P & O CRUISE LINE (UK) Aug 2013 – May 2014

Accommodation Assistant

CAPSICUM HOSPITALITY DEHRADUN Mar 2012 – Jun 2013

Accommodation Assistant

RDM INDIA Pvt. Ltd. Gurgaon Feb 2011– Dec 2011

Team Member – Reservation Department

RADISSON HOTEL JALANDHAR Oct 2007 – Mar 2008

Hotel Trainee – F&B Service, Food Production and Housekeeping. EDUCATIONAL CREDENTIALS

Master of Art (History) 2018

Sri Dev Suman Uttarakhand Vishwavidhyalaya, Uttarakhand. Master of Art (Tourism Management) 2017

Indira Gandhi National Open University, New Delhi. Basic Computer Certificate Course (3 months) 2016

Majestic Education al Society Dehradun.

Bachelor of Hotel Management & Catering Technology 2010 Ram Institute of Hotel Management & Catering Technology, Dehradun. Intermediate 2006

Government Inter Collage Uttarakhand board, Mehalchauri. High School 2004

Government Inter Collage Uttarakhand board, Mehalchauri. IT Skills

Power Point, MS Office, MICROS and Internet Applications. LANGUAGE PROFICIENCY: English, Hindi.

Father’s Name: Sh. K.S.Bisht

Date of Birth: 4th June 1989

Passport No: TO871126

Discharge Book No: 52625 (Bermuda)

Indos No: 13ZL9398

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