Dawn Fisher

T.A.B.C., Food handler,and food manager certification current

Port Neches, TX 77651

adwwkq@r.postjobfree.com

+1-409-***-****

Authorized to work in the US for any employer

Work Experience

Maintinance/property management

A.v.DuHamel Rental Properties - Port Arthur, TX

January 2008 to Present

It is only part time with flexible hours. I paint,repair,clean,and do landscaping to prepare homes for new tenants

Assistant Manager

Wings to Go - Port Arthur, TX

August 2020 to December 2020

open,start up everything alone. If there was no cook,cook...no dishwasher,wash,while continuing to run the front from open until close. Constantly training for every position because of high turnover. Eventually closed due to covid

Bartender/Server

Fraternal Order of Eagles - Nederland, TX

August 2019 to November 2019

I opened or closed alone. I bartended,cleaned,cooked,collected for memberships and fund raisers. I had to leave for my final back surgery.

Cook/ server

GRANDMA'S KITCHEN - Port Arthur, TX

January 2019 to May 2019

I opened alone to take deliveries. I was a cook from 5am until noon and would waitress until 8 pm. I had to leave for back surgery.

Cook/server

S.g.s. causeway - Port Arthur, TX

September 2014 to November 2016

I would open at 4am,make all breakfast,serve it,then make large amounts of food for plate lunches, and serve lunches,took phone orders,cleaned fryers and all kitchen equipment.After the rest of the staff came in,to help with the lunch rush,I would do all the prep for the next day. I only reported to the owner. Prepcook/server and bartender

Uncle Ernies Seafood - Panama City, FL

January 2005 to October 2007

Servers were expected to bake fresh bread,pastries,deserts, makes salads and fresh croutons, etc. We had a dock on the bay with rooms for private parties, where I would tend bar for special occasions. Bartender

Cactus Canyon - Beaumont, TX

January 2000 to October 2003

Customer service,make drinks,deal with large amounts of money,and properly clean and inventory the bar

Bartender/Server

Changing Times - Beaumont, TX

February 1998 to March 2000

Bartending a small place,I would open alone. Was in charge of all inventory, cleaning, and service of the day.At night switch over into waitressing until closing. Cook/server

Education

High school or equivalent

Skills

• Fundraising

• Bartending

• Landscape Maintenance

• Restaurant Experience

• Serving Experience

• Catering

• Host/Hostess

• POS

• Cash Handling

• Cooking

• Retail Sales

• Kitchen Experience

• Sales Experience

• Customer Service

• Restaurant Management

• Basic math

• Banquet Experience

• Food Preparation

• Food Safety

• Leadership

• Interviewing

• Guest services

• Sales

• Assistant Manager Experience

• Property Management

• Upselling

• Kitchen Management Experience

• Food service

Certifications and Licenses

TABC

Food Handler

Food Manager Certification

January 2022 to January 2027

Food Handler Certification

Assessments

Bartending — Proficient

June 2020

Understanding, pouring, and mixing drink orders

Full results: Proficient

Customer Focus & Orientation — Highly Proficient

October 2020

Responding to customer situations with sensitivity Full results: Highly Proficient

Retail customer service — Highly Proficient

November 2020

Comprehending and responding to retail customer needs. Full results: Highly Proficient

Sales skills — Highly Proficient

November 2020

Persuading reluctant customers to buy products or services, and influencing and negotiating with customers to meet sales goals.

Full results: Highly Proficient

Work style: Reliability — Highly Proficient

February 2021

Tendency to be dependable and come to work

Full results: Highly Proficient

Basic maintenance and repair — Proficient

February 2021

Performing basic repairs and maintenance for apartment complexes, office buildings, and other facilities

Full results: Proficient

Management & leadership skills: Impact & influence — Expert March 2021

Choosing the most effective strategy to inspire and influence others to meet business objectives Full results: Expert

Supervisory skills: Motivating & assessing employees — Highly Proficient June 2021

Motivating others to achieve objectives and identifying improvements or corrective actions Full results: Highly Proficient

Customer focus & orientation — Expert

June 2021

Responding to customer situations with sensitivity Full results: Expert

Management & leadership skills: Impact & influence — Expert March 2021

Choosing the most effective strategy to inspire and influence others to meet business objectives Full results: Expert

Sales skills — Highly Proficient

May 2021

Influencing and negotiating with customers

Full results: Highly Proficient

Food safety — Expert

September 2021

Knowledge of proper food and equipment handling safety measures Full results: Expert

Work style: Reliability — Highly Proficient

August 2021

Tendency to be reliable, dependable, and act with integrity at work Full results: Highly Proficient

Sales skills — Highly Proficient

May 2021

Influencing and negotiating with customers

Full results: Highly Proficient

Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.

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