PROFESSIONAL
SUMMARY
SKILLS
WORK HISTORY
EDUCATION
O
®
LaFanda Green
@ Las Vegas, NV 89121 *2-702******* <4 ********@*****.***
Performance Tracking and e Managing Reception
Evaluations e Staff Management
Account and Territory e Issue and Conflict Resolution
Management
Coaching and Mentoring
MANAGER 06/2019 to CURRENT
Queensdom Catering
Maintained professional, organized, and safe environment for employees
and patrons.
Established team priorities, maintained schedules and monitored
performance.
Reduced waste and pursued revenue development strategies to keep
department aligned with sales and profit targets.
Successfully managed budgets and allocated resources to maximize
productivity and profitability.
KITCHEN WORKER 08/2021 to 05/2022
America Restaurant
Followed recipes and chef instructions to prepare food correctly.
Maintained clean, trash-free workspaces to maximize productivity and
safety.
Made food according to standard recipes with requested changes for
customer satisfaction.
CASHIER 09/2017 to 11/2018
Cannery Casinos Las Vegas, NV
Counted money in cash drawers at beginning and end of shifts to maintain
accuracy.
Identified and resolved discrepancies and errors in customer accounts.
Handled cash with high accuracy and took care to check bills for fraud.
Performed cash, card and check transactions to complete customer
purchases.
FRONT DESK RECEPTIONIST 07/2015 to 08/2016
Cannery Casino & Hotel Las Vegas
COLLECTIONS REPRESENTATIVE 01/2006 to 04/2008
Credit One Bank N.A. Las Vegas
Las Vegas High School, Las Vegas, NV 05/1999