Oluwaseyi Sarah Adeola
**B, Banjoko Street, Oshodi, Lagos, Nigeria.
Female I Nigerian I
Email: *******@*****.***
Mobile: 070********
Career Objective
A versatile graduate with proven ability and organizational skills gained through casual and previous employment while studying and participating in internship programs. Over the course of 5 years, I’ve gained basic computing principles, business acumen, and strong analytical skills while working in several organizations. I’m currently enrolled in a software engineering course at Alt school, Africa and a certification course on Total Productive Maintenance on Alison.
I’m proficient at learning new skills and completing projects.
.Key skills:
Proposal development
Customer focus/ retention
Research
Report development
Software skills:
Microsoft word
Microsoft excel
Microsoft powerpoint
Corel-draw
Google forms
Zoom
Nearpod
EDUCATION
National Open University of Nigeria
2020-2022
Post Graduate Diploma in Education
Olabisi Onabanjo University (OOU) – Ago-Iwoye, Ogun State CGPA: 4.01
2014-2018
Bachelor of Science (Microbiology)
Academic Achievement
Completed a research work on the topic: Impact of fermentation on food borne pathogens. Published http://www.ftstjournal.com/
Recognition award for the teacher of the year, New World School, 2022.
PERSONAL ATTRIBUTES
Effective communication skills
Flexible
Honest and reliable
Strong interpersonal skills
Good administration
Analytical
Adaptable
WORK EXPERIENCE
New World Elementary School, Allen-Avenue, Ikeja, Lagos. Sept 2020 – Dec 2022
Adopted 21st century skill to promote critical thinking and problem-solving skills in pupils.
Employed a broad range of instructional techniques to retain pupil’s interest and maximize learning.
Ensured that all pupils comprehended the curriculum, and supported pupils who required extra guidance.
LEADERSHIP RESPONSIBILITIES
Key Stage Leader/ Team Leader: The position comprised duties including supervising, training, managing, and providing advice and assistance to teachers, parents, and learners.
Responsible for the effective, efficient, and safe use of learning resources and equipment.
The Kids Court School, Surulere, Lagos. Sept 2019 – Apr 2020
National Youth Service Corps (NYSC)
Established clear objectives for lessons and communicated basic rules for the classroom on personal responsibility.
OK Foods Nigeria Limited, Matori, Lagos. August 2018 - July 2019
A food based industry contributing to the development of the nation
A production supervisor in the production and packaging unit.
Supervised production activities and ensured they are done in accordance with GMP and HACCP standards, liaising with the Quality control/ Quality assurance department.
Supervised machine operators and ensured the daily target of every shift was met with minimal wastage.
Prepared, maintained and submitted production reports to production manager.
Effective and efficient coordination of production operators and review machine report at the end of the shift.
Followed laid down procedures and ensured strict compliance with factory rules.
Federal Institute of Industrial Research, Oshodi (FIIRO) – Intern Mar- Sept, 2017
Oshodi, Lagos.
A 6-month internship in the Biotechnology Department, FIIRO that supports extensive research and development to harness Nigeria’s rich natural resources and wastes for nutritional applications. Developed practical experience following Standard Operating Procedures and Good Manufacturing Practices.
Achievements and Contributions
Food and Quality Control Service:
Assessed Microbiological safety of raw materials, semi-finished and finished products.
Gram staining techniques and microscopical examination of microorganisms.
Characterized and identified microorganisms using conventional methods and API kits.
Mecure Industries Limited, Oshodi, Lagos Jan- Mar, 2017
Preparation of different media and broth such as CLED agar, Salmonella- Shigella agar and
MacConkey agar and broth for the culturing of different microorganisms.
Collected samples, analyzed and record data accordingly and ensured that all processes are done under aseptic conditions and CGMP speculations.
Referees
Prof Bankole, S.A. Mrs Ayo, F.A.
Head of Department, Microbiology Chief Edu. Officer
Olabisi Onabanjo University SUBEB