Frank Chilberg

Longmont, CO *****

adwsww@r.postjobfree.com

+1-720-***-****

Willing to relocate to: Seattle, WA

Work Experience

Lead Line Cook

T.G.I Fridays - Longmont, CO

June 2020 to Present

Work on all stations of the line, I open & close. I also train people. Personal Chef

In her home - Longmont, CO

March 2020 to Present

Make her food every day like home made pizza, gluten free, pasta es, salad's, soups, steaks, seafoods. Education

College graduate in Culinary arts

Auguste Escoffier School of Culinary Arts-Boulder - On-line September 2020 to June 2022

Skills

• Kitchen Experience (10+ years)

• Cooking (10+ years)

• POS (2 years)

• Food Preparation

• Kitchen Management Experience

• Culinary Experience

• Food Safety

• Restaurant Experience

• Meal Preparation

• Banquet Experience

• Food Production (10+ years)

• Food Handling

• Menu Planning

• Pricing

• Sales

• Upselling

• Supervising Experience

• Time Management

• Inventory Control

• Labor Cost Analysis

• Merchandising

• Meat Cutting

• Purchasing

• Recruiting

• Profit & Loss

• Cleaning Experience

• Catering

• Leadership

• Employee Orientation

• Retail salesZXܛÜÛٝٙ XÙBQ ܙXØ\Ý[ ÂT ]Z[Ø[\

• Microsoft Office

• Forecasting

Certifications and Licenses

Food Handler Certification

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