Post Job Free
Sign in

Customer Service Bar Manager

Location:
Brooklyn, NY
Posted:
April 19, 2023

Contact this candidate

Resume:

ISAAC YERRY

New York, NY

**********@*****.***

+1-715-***-****

Work Experience

Bar Lead 04/21-8/22 Bar Manager 8/22-3/23

Feller Resteraunt at the Lora Hotel - Stillwater, MN March 2021 to March 2023

Bar Lead

Make drinks for bar customers

Make server drinks

Stock bar nightly, assist in stock upkeep

Consult for spirits bar

Clean nightly

Manage and organize checkout reports for Long Goodbye and feller restaurant Employees Ensure patrons have pleasant stay

Prepare house made syrups, salines, and acids.

Bar Manager

Order and Inventory Liquor and Bar supplies

Oversee bar prep, storage, and ensure prepped ingredients are stored in line with health and safety guidelines

Meet with liquor distributors

File daily sales and labor reports

Create recipes for signature craft cocktails and mocktails Manage Front of House

Oversee food and drink expo

Coordinate scheduling around employee availability Coordinate ordering and budget with hotel and restaurant management. Maintain a positive working environment for employees Strive to ensure a pleasant and memorable experience for patrons https://fellerrestaurant.com/

Barista/ Prep

Cafe Boundary - Stillwater, MN

May 2022 to October 2022

Make espresso drinks to order

Prepare and design recipes for house made syrups and speciality coffee drinks. Maintain a clean front of house and prep station.

Maintain espresso machine daily.

Ensure customers have a pleasant experience.

Lifeguard/Swim Instructor

Hudson YMCA - Hudson, WI

July 2011 to January 2022

Provide emergency care

Observe patrons

Enforce pool rules

Interact positively with patrons

Teach swimming techniques and strategies appropriate to the abilities of students from infants to seniors Public Works Employee 6/12-6/18 Seasonal Lifeguard 6/18-9/21 City of Hudson - Hudson, WI

June 2012 to September 2021

Public works

Clean/Maintain public areas

Operate light machinery

Interact with members of the public positively

Maintain Irrigation of of public gardening

Lifeguard

Provide emergency care

Observe swimmers

Enforce beach rules

Maintain beach cleanliness

Bartender

Charlies Bar and Grill - Stillwater, MN

September 2020 to June 2021

Prepare drinks

Run drinks

Clean glasses

Prep garnishes

Stock drinks and ice

Run bar orders

Attend to patrons

Seat patron

File reservations

Run food

Bartender

Mamma Maria's Restaurant - North Hudson, WI

June 2020 to February 2021

Prepare drinks for customers

Prepare and stock bar

Run food orders to customers

Take orders

Attend cash register

Split tips

Cook/Barista/Bartender

Tin Bins Cafe - Stillwater, MN

April 2019 to March 2020

Cook food orders as placed

Keep line stocked

Prepare food and line

Make baked produce

Wash dishes

Clean kitchen area and grills at end of day

Open kitchen

Barista/bartender

Work espresso/cocktails bar

Make drinks for customers

Ensure patrons have a pleasant experience

Calculate shift tips/file checkout report

Dishwasher

Mallory's Restaurant and Bar - Hudson, WI

June 2016 to August 2016

Wash dishes

Maintain kitchen cleanliness standards

Close up kitchen

Cook

Dabruzzi's Italian Foods - Hudson, WI

September 2015 to June 2016

Hand-make traditional Italian foods from scratch

Maintain kitchen cleanliness standards

Label and package products for sale

Education

84 credits towards bachelor degree in English broad area education major/ creative writing double major

University of Wisconsin-River Falls - River Falls, WI September 2018 to Present

High school or equivalent

Good Shepherd High School - Hudson, WI

August 2010 to May 2013

Skills

• Bartending education through Minnesota School of bartending (Less than 1 year) Certifications and Licenses

Driver's License

CPR Certification

First Aid Certification

AED Certification

Lifeguard Training

Minnesota school of bartending diploma

October 2020 to Present

Certifies holder has completed Minnesota school of bartending course Consists of thirty hours of training on recognizing bottles, brands, and types of spirits, liqueurs, beers, and wines, learning over one hundred drinks, free pouring, dry pouring, and measured pouring. Assessments

Bartending — Highly Proficient

September 2020

Understanding, pouring, and mixing drink orders

Full results: Highly Proficient

Food Service: Customer Situations — Proficient

September 2020

Ensuring customer satisfaction, prioritizing tasks, and suggesting products in a food service setting Full results: Proficient

Customer service fit — Highly Proficient

September 2020

Measures the traits that are important for high-quality customer service. Full results: Highly Proficient

Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.

Additional Information

Professional References

Josh Krawczynski

Front of house Manager

Feller Restaurant

352-***-****

Emma Wyatt

Bar Manager O'Shaughnessy's Distillery

952-***-****

Anne Halverson

Bar Manager, Mamma Maria's

651-226-(9758)

Tom Zeuli

City of Hudson Public Works Director (retired)

715-***-****

Reese Madlem

Former Lead B/A Care Saint Bridget's Parish School

715-***-****

Aaron Danielson

Instructional coach Stillwater elementary schools

651-***-****



Contact this candidate