I am a highly resourceful, flexible and motivated Head Chef with an enduring passion for

cooking. I understand that a successful business is the one that is efficient in using its resources to make a profit. As a Head Chef, I successfully ran my kitchen to a strict budget ensuring that everyone involved kept to the guidelines around portion control and used stock effectively. I also firmly believe that customer satisfaction is the most important aspect of running a successful restaurant; hence, I like to ensure that the food that comes out of my kitchen is prepared and presented to the highest standard. My practical experience working in busy kitchens and my ever growing passion towards food have made me flawless in executing culinary arts, management and customer relations.

Matriculation Science from DG Khan Board “1999”.

Intermediate Science from DG Khan Board “2001”.

DHA (DACC) Pastry Chef

I am working as Pastry Chef from oct 2018 to till date. HEDAY & RIGO’S

I have worked as Pastry Executive (Heday) Execuitve Chef from march 2017 to oct 2018.

KOEL CAFÉ (REJOINED)

I have worked as Excutive Chef from Dec 2016 to March 2017. LALS CAFÉ

I am working as Excutive Chef from Apri 2015 to March 2016. KOEL CAFÉ

I have worked as Excutive Pastry Chef & Sous Chef (Hot Kitchen) from Nov 2012 to March 2015.

PATIO

I have worked as Excutive Pastry Chef from 1 Year Espresso

I have worked as barista from 2008 to 2009

ARMEEN’S CAKE & BAKE SHOP

I have worked as Baker,Pastry Cook & Cake Decorator from 2000 to 2007

Certificate of Chef Association of Pakistan (Fellow Member).

Certificate of Appreciation Pakistan institute of Tourism & hotel management & 7 CHEFS.

Certificate of Outstanding Culinary Chef award from MasterClass Pakistan.

Certificate of Appreciation as a Judge from NAVTTC Zonal Skill Competition (PMYSDP Phase III Round II).

WASEEM

MASIH

+92-301-*******

House No: 180/213 Mukhi

Chotram Road, Gazadarabad

Soldier Bazar, Karachi.

adwmwk@r.postjobfree.com

SKILLS

PROFILE CAREER OBJECTIVE

EMPLOYMENT HISTORY

EDUCATION

CERTIFICATIONS

Food Safety & Sanitation.

Food Service Management.

Inventory Rotation.

Inventory Control.

Wastage Control.

Pastry & Baking

Pizza Infusing Liquid &

Food.

Kitchen Process flow.

Plating & Garnishing.

Brazilian BBQ &

Portuguese Curries.

Deserts.

Cost Control

Bio Data

Father Name: Arif Masih

Date of Birth: 15-04-1983

Marital Status: Married

Nationality: Pakistani

Religion: Christian

Passport No: AR0840794 (PAK)

CNIC No: 42201-4485079-7

CHEF