CURRICULUM VITAE
PERSONAL DETAILS
Name: Kelly Musasia Lukase
Address: 301**-*****
Contacts : +254*********
Email : adwiw7@r.postjobfree.com
Date Of Birth : 25th August 1988
Gender : Male
Nationality : Kenyan
Passport No. : AK0991788
WORK EXPERIENCE
01/02/2022 To Date
Swich Restaurant
P.o box 22142 Doha Qatar
Position: Chef De partie
Duties:
• Co-ordinating daily tasks with the Sous Chef.
• Have excellent knowledge of menu creation, whilst maintaining quality and controlling costs in a volume food business
• Taking care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.
• Ensuring highest levels of guest satisfaction, quality, operating and food costs on an ongoing basis
• Personally responsible for hygiene, safety and correct use of equipment and utensils. 11/01/2021 To 15/02/2022
Sana 3 Nora Kitchen
P.o Box 8433 Doha Qatar
Email adwiw7@r.postjobfree.com
position: Chef de partie
Duties:
•Preparing, cooking and presenting high quality dishes within the speciality section
• Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes
•Assisting with the management of health and safety
•Assisting with the management of food hygiene practice
•Overseeing the maintenance of kitchen and food safety standards Skills
•Ability to produce good quality food in all sections Good oral communication
•Enthusiasm to developing own skills and knowledge plus those around 17/09/2020 To 06/01/2021
Fogo Gaucho Restaurant
Www.fogogaucho.co.ke
Position: Chef de partie: Grill Chef
Duties:
• Grilling requested food items in accordance with customers’ specifications and preset recipes
• Regulating temperature of broilers, grills, and roasters
• Discarding any expired or near expiry food items
• Maintaining work area by cleaning and sanitizing constantly
• Managing inventory of food supplies
01/08/2018 To 01/08/2020
Artcaffe Coffee And Bakery Ltd
Www.artcaffe.co.ke
Urban Gorment Burgers
Position : Grill Chef
Duties :
Grilling meat, burgers, chicken and vegetables on the grill. Monitoring meat temperature to ensure it is cooked safely. Plating food making it look in an attractive manner. Cleaning the grill, scrubbing off foods remain and washing the general area. Training new grill cooks on how to use the kitchen equipments and how to cook food to healthy standard.
ACHIEVEMENTS
Reducing food cost from 49% to 32%
Minimizing food wastage from 47% to 18%
30/10/2017 To 30/08/2018
The Consulting House
Www.tch.co.ke
Position : Junior Sous chef
Duties :
Preparing foods to the specifications of the staffs Making adjustments to food items to accommodate staff with allergies or specific diet.
Assisting other cooks during the food assembly process Estimating expected food consumption and organizing preparation Communicating with office administrator about how to improve meal service 30/04/2015 To 30/10/2017
Safari Social Club Restaurant
Position - Chef de partie
Duties
Inspecting food preparation and serving areas to ensure observance of safe, sanitary food- handling practices.
Estimating expected food consumption; then requisition or purchase supplies, or procure food from storage
Consulting with supervisory staff to plan menus, taking into consideration factors such as costs and special event needs.
02/08/2014 To 01/04/2015
Haveli Restaurant
Position: Chef de partie
Duties:
Responsible as part of the team for cooking tasty, delicious and healthy meals for all diners. Cooking and preparing a variety of fresh nutritious midday meals and other refreshments. Ensuring that appropriate levels of hygiene and cleanliness are maintained in the kitchen. Making sure foods are of nutritional standards are maintained when preparing them. Making sure foods are at point of delivery are of the highest quality. PERSONAL
Able to work as part of team.
Relaxed personality with excellent communication skills. Eager to learn new recipes and working techniques. Responsible, reliable and honest.
KEY COMPETENCIES AND SKILLS
Fast learner
Target driven
Good written and verbal and oral skills.
Self-motivated and good communication skills.
07/01/2014 - 01/08/2014
Horizon Contact Centre Ltd
Position : customer care representative
Duties:
Attracting potential customer by answering product and service questions. Opening customer accounts by recording account information. maintaining customer records by updating account information. Resolving product on service problems by clarifying the customer's complaint. Determining the cause of the problem selecting and explaining the best solution to solve them.
SKILLS
Problem solving
Listening phone skills
Resolving conflicts
Quality focus
February 2011 - June 2012
Nyaga Stock Brokers Limited
Position : Customer service
Roles: Attending to customer needs
Making order as per client request
Verifying client details
04/02/2009 - 05/01/2011
City Radiator Company Limited
Position : sales and marketing
Roles : selling company products online
Marketing company products
ACADEMIC QUALIFICATIONS
Diploma In Hotel And Catering Management.
Nairobi Aviation College
Feb 2005 - Nov 2008
Friends School Kivagala Secondary
LEADERSHIP ROLE AND MEMBERSHIP
Currently member, Church Youth Leader - Friends Church ShauriMoyo