GENERAL OPERATIONS MANAGER
EMPLOYEMENT OBJECTIVE
A BILINGUAL PROFESSIONAL SEEKING A CORPORATE POSITION WITH A DYNAMIC, FAST TRACK GROWTH CORPORATION
EXPERIENCE
President
TEXAS EVENT GURU
Jan 2014 – Present
Established in 2014, with a demonstrated history of working in the Entertainment industry. Skilled in Production Management, Hospitality Industry, Lighting, Sound, Catering and Banquets. Providing clients in the Food & Beverage Industry specialized professional management consulting; operational services to achieve and sustain enhanced performance.
General Operations Manager
MIKE SANDONE PRODUCTIONS
Sept 2016 – March 2020
Established in 1988, Sandone Productions is an industry innovator in the development, manufacturing and design of tents and awnings. This enables Sandone Productions to make available the most functional tent structures and awnings in the market. Annualized Revenues of 15m+
CEO – President
PRECISION SPECIAL EVENTS
Jan 2014 – Sept 2016
An event services/management company
That specializes in the production of sustainable special events. Producing the Largest Special events in Dallas, Austin, Houston and San Antonio. Annualized revenues 8m+
COO - President
ACT EVENT SERVICES
Jan 1998 – Dec 2013
ACT Event Services is a multi-dimensional event and the premier service provider for event planning, cleaning, catering, and special services. Our service objective is to provide “complete event services” as a support to our customers:
State Fair of Texas, Austin Marathon, Rock n Roll Marathon, Concerts/Football games at AT&T Stadium, Super bowl, Byron Nelson Golf Tournament, Houston Livestock Show & Rodeo. All City Festivals in Grapevine, Richardson, Addison, San Antonio, & Dallas.
Fully responsible for a full service event Company realizing sales of 15m+ while managing a salaried team of 23 and staff of 650+.
GM, F&B Director/Ops
CULINAIRE INTERNATIONAL
Jan 1996 – Dec 1999
General Manager of World Trade Center, Love Field Airport & Belo Mansion. Culinaire annualized revenues exceeded more than 50m
Love Field Airport: Complete conversion of entire Food & Beverage outlets and Catering
World Trade Center: The world’s largest Wholesale trade complex, with over 30 Foodservice Outlets inclusive of: fine dining, cafeteria, casual dining restaurants, cocktail lounges, concessions, retail outlets, kiosks, room service, special events, catering and all Major Market events.
VP of Retail Development
PRENTISS PROPERTIES
Jan 1989 – Dec 1992
A 2.5 billion-dollar National Real estate firm with 130+ building portfolio, conducted all corporate affairs as it relates to the foodservice division. Initially recruited as Executive General Manager of Dallas Properties, then promoted over entire Foodservice division throughout the U.S.
EDUCATION
Central Catholic High School
St. Mary’s University
Harvard Business School
Johnson Wales Culinary
FRANK VILLARREAL
3318 Willowcreek Drive, Sunnyvale, Texas 75182 469-***-**** adwhvf@r.postjobfree.com