butcher Meat Cutter
Resume:
***********@*****.***
Po Box ****, PC 130 South Al Hail Way No. 341 House No. 204
Muscat, Sultanate of Oman
https://www.linkedin.com/in/kinggerson-barrete-12543b264 Professional Summary
i have worked in the meat industry for the past 8 years and have experience in all areas of butchery, From preparing primal cuts to trimming and cutting packaging and display. Feisal Hamed Al Mazroui CEO at Abu Ali Al Awfi Trading +968-****-**** As his employer, kinggerson has excellent skills in butchery and was creative. Performing his tasks independently as per clients requirements. Work Experience
butcher
monterey,philippines, 08/2014-10/2016
• Prepare, stock, cut, weigh and wrap meat and seafood department products. • Ensure proper product handling to control shrinkage and waste. • Review inventory for product rotation on a daily basis to prevent shrinkage and damages. Receive, inspect, and store meat properly upon delivery to ensure meat quality. Resolve customer complaints to the full satisfaction of the customer. • Assist as needed in preparation of food products, catering, and special orders. Produce and submit receiving records on a timely basis. Order meat products according to anticipated sales and seasonal needs. Maintain the organization, rotation and cleanliness of back stock areas. Ensure both signing execution and pricing accuracy are maintained. butcher
meatworld,philippines, 08/2016-05/2018
Cutting, grinding and preparing meats for sale. Cleaning and maintaining tools and equipment and ensuring displays and signage are accurate and attractive. Weighing, packaging, pricing, and displaying products. Keeping records, budgets, and inventory. butcher
northstar meat merchant inc.,philippines, 05/2018-10/2018
Arrange cuts of meat and place them in an attractive manner in the display case so that customers will wish to purchase them. Weigh, label and price a variety of cuts of meat for on-demand selections by customers in an efficient manner that keeps customers satisfied. • Receive deliveries of meat and inspect them to ensure that they adhere to the highest quality standards and are not expired. • Prepare meat into forms ready for cooking using a variety of actions, including boning, tying, grinding, cutting and trimming to make it easier for customers. Rotate products to reduce the chance of any meat spoiling to reduce waste and loss of profits. • Maintain and clean the meat preparation counter to reduce the risk of food contamination and adhere to food safety guidelines. butcher
meat master(lola lorings meatshop),phillipines, 12/2018-09/2019 Cleans tools, equipment, display counters and work areas according do standard procedure. Sharpen and adjust knives and cutting equipment. Cut, debone, or grind pieces of meat. Clean equipment and work areas to maintain health and sanitation standards. • Assists in maintaining storage room in a neat, safe and orderly manner. • Assists in receiving meat deliveries and dispatching product returns or transfers.
butcher
House of meat oman,Oman, 09/2019-03/2023
Cutting, grinding and preparing meats for sale. Cleaning and maintaining tools and equipment and ensuring displays and signage are accurate and attractive. Weighing, packaging, pricing, and displaying products. • Keeping records, budgets, and inventory. • Performing quality inspections on meats and other products. • Negotiating and confirming orders with suppliers. Adhering to food safety and sanitation controls. Greeting and speaking to customers, providing advice, answering questions, andaccepting orders or payments. • Coordinating deliveries or order pickups
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Kinggerson A. Barrete
Education
secondary in graduate
lazaro cabezudo high school, camarines norte, philippines, 03/2005 – 04/2010
Skills
Professional
*PRODUCT KNOWLEDGE *COSTUMER SERVICE *GOOD LISTENER
*GOOD FOLLOWER *TEAM PLAYER *KNIFE HANDLING SKILLS *POS MACHINE SKILLS *MEAT EQUIPMENTS KNOWLEDGE *LEAD
PROSPECTING
Technical
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