JACQUELYNN BARRETT

ADDRESS: *** * *****, ****** **** AR 72205

Cell: 816-***-**** • adwe17@r.postjobfree.com

EDUCATION

Park University

Masters of Public Administration Parkview, MO

Bachelor of Science, Food Service and Restaurant Management

University of Arkansas at Pine Bluff; December 2016 Pine Bluff, AR

EXPERIENCE

January 2022-present Veterans Canteen Service Little Rock, AR

Assistant Canteen Chief

Ensure safe food quality, restaurant cleanliness and sanitation

Provide inventory on all in house products

Ensure day to day operation standards are met

Develop and implement local and national promotions

Supervise and provide personal reports to general manager

October 2021-January 2022

Contracted worker

Provide Services to Veterans and Care givers

Ability to multitask

Operate Cash register

November 2021-March 2022 University of Arkansas for Medical Sciences (UAMS) Little Rock, AR

Patient Food Supervisor

Lead daily operation of patient service tray line, monitor production

Provides leadership to meet department standards

Communicates daily public feeding per meal period

Assure all food is held at appropriate temperatures

October 2021-November 2021

Room Service Ambassador

Prepare patient trays according to their diet orders

Clean and sanitize work area after each meal period

Adhere to the HACCAP policies and procedures

Deliver meals according to assigned floors

Call Center Representive

Patiently Answer phones in a prompt manner

Provide dietary needs when taking patients order to meet their nutritional needs through Comp-nutrition

June 2020-Auguest 2020 Arkansas Food Bank Little Rock, AR

Warehouse Order Selector

• Maintain accurate computer record of certified clients.

• Pack meal shopping bag with client food choices.

• Stock shelves so sufficient choices are always available for the clients.

• Oversee the organization and cleanliness of the Food Pantry.

• Performs other tasks as necessary deemed by the manager on duty.

July 2017- April 2020 Compass Group-UAMS Little Rock, AR

Operations Manager

●Inspect Patient Rooms to make sure they were in regulation for next patient

●Determine the need to request order of goods

●Oversee employees’ assignments and planning staff development

●Operate computer software, EPIC

●Organize and meet with clients about improvement of different areas of the hospital

January 2017-July 2017 Chick-fil-A Kansas City, MO

Cashier

Process sales transactions

Calculate the cost of products or services

Accept payments

Calculate and return change when required by the payment method

Maintain adequate change denominations in the cash drawer and request additional change

Answer customer questions about products or services

Reconcile cash drawers and sales receipts

Report issues with equipment

May 2016-Dec 2016 UAPB Head Start Kitchen Pine Bluff, AR

Prep Cook

●Prepare ingredients to be utilized for daily breakfast, lunch, and snacks

●Ensure meals are prepared to the proper cook temperature

●Constantly adhere to quality expectations and standards

●Record and maintain food and refrigeration temperatures and follow procedures to correct issues as needed

February 2016-July 2016 Kentucky Fried Chicken Pine Bluff, AR

Assistant Manager

●Assigned and supervised duties of approximately six employees

●Schedule breaks and meal periods to ensure the proper cover to maintain fast and proficient customer service

●Ensured proper cleaning and sanitation guidelines were followed to maintain compliance with OSHA standards

Fall 2014 Walt Disney World-Hollywood Studios Orlando, FL

Food Service Intern

●Interacted with guest to provide a pleasant dining experience

●Promptly prepared and served customer orders

●Followed proper cleaning and sanitizing guidelines when clearing and preparing tables

SKILLS AND MAJOR COURSEWORK

Skills: MS Word •MS Excel •MS PowerPoint •MS Access •CPR/AED

Course: Food Principles •Orientation in Human Science •Quantity Foods • Cultural Social Foods • Food Sanitation • Hospitality Management •Food and Beverage Management Spanish

ACTIVITIES AND HONORS

Activities: President, National Society of Minorities in Hospitality (NSMH) (2013-Present) •Inductee, Zeta Phi Beta Sorority

Incorporated (Spring 2013) •Secretary, Zeta Phi Beta Sorority (2013-2014) • Treasurer, NAVIGATORS (2011-2012) •Student Ambassador, Sodexo USA (2015-Present)

Honors: Recipient, Kansas Chapter Alumni Scholarship (2014-2015)

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