Johnson, Shavey

Dynamic character who is determined and reliable, I’m extremely resourceful with my

surroundings, and motivated by the desire to work. A compassionate personality ensures that customers/clients receive the highest quality of satisfaction. Excellent in multitasking and maintaining excellent customer service.

25 Reed Park.

Rochester, NY 14605

585-***-****

adwdl2@r.postjobfree.com

EXPERIENCE

St Ann’s Home, 1500 Portland Ave, Rochester, NY 14621— Cook assistant

September 9 - 2017 – December 20 2019

Through My experience at St Ann’s home, I mastered multi-tasking in a fast- paced environment while providing service for the residence, my role was to fill any Cook/Dietary position that needed assistance, the positions I filled were:

Service assistant - to break down and prepare trays for the residence’s Dining ambassador (fulltime) - A leader that directs the kitchen staff in cooking and

preparing servings for 15 -30 residents

Cook Assistant - Assistant cook that aides the main cook in the kitchen with various tasks and fills in for the main cook when faced with an emergency. During my employment I garnered a strong work ethic to withstand long periods and maneuver with product in Limited spaces, for this I’ve received recognition as one of the most valuable employees within my employment. Subway, 707 East Ridge Road, Rochester, NY 14621— Sandwich Artist

August 20 2014 - January 10 2015

My experience during my employment. I was tasked with providing excellent customer service while preparing orders to the customers satisfaction, and was entrusted with preparing next day’s stock, maintaining, closing and opening the store during both day and overnight shifts, I achieved an edge for perfection and being a professional.

SKILLS

- I’m fluent in multi-

tasking and maintaining

multiple tasks while

working.

- Excellent in customer/

client communication.

-overtly organized to keep

things in order for faster

and free flowing

movements.

-I’m a perfectionist at

heart which has allowed

me to maintain a well

dedicated focus on current

tasks.

-I’m an amazing cook,

and I can bring ideas to

the kitchen and innovate

the current standardized

quality of the food being

served.

- I learn fast and can

adapt immediately to a

fast-paced environment.

-I’m a professional and I

love to keep my work area

clean and clear of all

safety risks including food

EDUCATION

Northeast College Preparatory High School, 4115 Lake Ave, Rochester, NY 14612 —

Highschool diploma

September 2008 - February 2016.

Monroe Community College, 321 State St, Rochester, NY 14608

— associate

September 2020 - present

Unfinished took a break to seek employment

Rochester educational opportunity center (REOC), 161 Chestnut St, Rochester, NY 14604 — EMT Certified

September 2019 - January 2020

Working towards obtaining license

EXTRA EXPERIENCE

Customer Service — 7 years’ experience

My customer solutions negotiation experience, I’ve obtained from past employments of working with/for the customer until the satisfaction has been met within each interaction.

safety.

AWARDS

-honorable

recommendation

-. honor roll student 2014

-outstanding communal

citizen award 2014 - 2017

(for community service)

.

TRAITS

Determined

I show up to work on time

ready to fulfill my job to

completion

Reliable

When out of options I’m

the one guy you can

depend on during a time

of service or conflict

during working hours

Register Operator—2 years’ experience

I’m extremely familiar with all register systems within any place of employment.

Microsoft Office Programs— 9 years’ experience

I’ve obtained extensive 4-year experience using Microsoft office programs including: excel and word.

Sales — 2 years’ experience

During my years employment I’ve developed a great communication skill that assi8sted me in successfully convincing a customer to purchase merchandise and or food goods with my suggestions and reasoning skills. Inventory Management— 4 years’ experience

During my employment I’ve managed and restocked consumable items that me and my coworkers use within service day, I aided in ordering and taking inventory daily before service hours began.

VOLUNTEER WORK

Home Aid — Temporary

I served over 100 hours for community service and continued to work beyond the expectations of my assignment

House renovation— Temporary

As a part of my school’s youth outreach, I volunteered to renovate houses of the list of applicants who desperately needed help Resourceful

When left with little I can

get my job done through

sheer creative instinct to

find ways out of a unique

situation.

Discipline

I practice a set of rules to

maintain efficiency

through self-control, so

my work load can be done

within any time frame.

Public Event meal cook assistant— Temporary

During my time down south, I volunteered to help cook meals to serve any and anyone who needed food including the homeless.

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