Brendan Jensen
Line Cook
Manteca, CA *****
*********.**@*****.***
Looking for a line cook/sous chef position.
Abilities
I am a reliable, honest, hard worker who enjoys learning new things.I have experience in electronics, assemblies of small and large componenents. The abililty to test and troubleshoot issues. I also am bi-lingual (Spanish as the secondary, ). I am CPR Certified. I have completed my serve safe food handlers culinary program. I am looking to grow within a company and apply my skills. Wether it be in a leadership role or doing assigned tasks. I work well with others and can work with little or no supervision.
Authorized to work in the US for any employer
Work Experience
Line Cook
Applebee's - Manteca, CA
August 2022 to Present
Mid section, closer. Training new employees.
Line Cook
Casino Real - Manteca, CA
June 2021 to March 2022
Prepping cooking cleaning.
Line Cook
Chuck's Place - Manteca, CA
January 2019 to February 2020
Prep work all stations clean rotate new inventory and old inventory for use first. Dishwasher. Line Cook/Prep Cook
Valley Brewing co. - Stockton, CA
November 2017 to July 2019
Prep. Saute. Fry. Grill/flattop stations. Daily cleaning of station. End of night cleaning. Line Cook/Prep
Shooters resteraunt and grill - Manteca, CA
April 2017 to June 2017
Step.fry cook, and a little grill time.
Line Cook
Valley Brewing Co - Stockton, CA
October 2014 to February 2016
Employment Type: Full Time (30 Hours or More)
Prep all foods, knowledge of all stations (grill, saute, pantry, etc.). Production Supervisor
Baytech Corp. - Hayward, CA
August 2010 to July 2012
Employment Type: Full Time (30 Hours or More)
Assembly, customer assistance, purchasing, testing new programs and calibrations on new models and year vehicles. Maintain inventory and cleanliness of shop. System Technician
Air Products Inc - Gilbert, AZ
October 2009 to May 2010
Employment Type: Full Time (30 Hours or More)
Refurbish outdated equipment to new standards of production. Production supervisor, system test/ field service
Integrated Semiconductor Services - Hayward, CA
September 2006 to August 2009
Employment Type: Full Time (30 Hours or More)
Assemble and test systems prior to shipping.Install and complete systems for customer. Schedule daily work tasks to meet ship dates of orders.
Store Manager
San Jose Blue Jeans - San Jose, CA
November 2004 to September 2005
Employment Type: Full Time (30 Hours or More)
Overseeing and assigning work tasks, purchasing, merchandising, cashiering, customer device. Store Manager
San Jose Blue Jeans. - Stockton, CA
November 2001 to February 2003
Employment Type: Full Time (30 Hours or More)
All functions and aspects of store operations.
Floor lead, field service and system test technici Integrated Semiconductor Services - Hayward, CA
August 1999 to September 2001
Employment Type: Information Not Provided
Test machines, assemble parts, trouble shoot electrical issues, training, interact w/ other departments. Install and qualify systems in customer location.
Education
Food handlers and Managers Certtificate in Culinary San Joaquin Office of Education - Stockton, CA
August 2014 to October 2014
High school or equivalent in General
American High School - Fremont, CA
September 1985 to June 1986
Skills
• Knowledge of all cook stations, Prep all foods. Inventory control, Basic computer skills, Bi-lingual
(English Spanish.)
• Culinary Experience
• Food Preparation
• Kitchen Experience
• Field Service
• Store Management Experience
• Procurement
• Service Technician Experience
• Equipment Repair
• POS
• Troubleshooting
• Merchandising
• Supervising Experience
• Mechanical Knowledge
• Mechanic Experience
• Forklift
• Kitchen Management Experience
• Restaurant Experience
• Food Safety
• Cooking
• Cash handling
• English
Certifications and Licenses
ServSafe
Food Handler Certification
Assessments
Cooking Skills: Basic Food Preparation — Highly Proficient June 2020
Preparing food, using cooking equipment, and converting ingredient measurements. Full results: Highly Proficient
Forklift Safety — Proficient
July 2020
Best practices and safety hazards in forklift operation Full results: Proficient
Work style: Reliability — Proficient
September 2021
Tendency to be reliable, dependable, and act with integrity at work Full results: Proficient
Food safety — Familiar
July 2020
Proper food handling, storage, and equipment use for preventing the spread of foodborne illness. Full results: Familiar
Cooking skills: Basic food preparation — Highly Proficient June 2020
Preparing food, using cooking equipment, and converting ingredient measurements. Full results: Highly Proficient
Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.