Lead Cook Warehouse

James Johnson

Driven Seeking innovation WORK EXPERIENCE and position as hard- well working as in meeting 941- a long- 223- individual dietary term 8013 Sarasota, care needs jejohn1968@with facility FL for over 34240 the 27 that residents. gmail.years provides com of cooking opportunities experience. for Bay Position: Prepared Planned Created Village menus meals and Sous of cooked Sarasota Chef with Head food – Chef January in commercial 2021 kitchen to Present for the residents of Bay Village The Westin Sarasota – October 2018 to January 2021 Position: Prepared Worked Worked Bentley’s Position: Created Planned Food Prepared The Breakfast Cost recipes with with and and and Lead Cook Bistro Analysis created Sous Sous cooked cooked Line Cottage for – Chef Chef January and upcoming Cook schedules food food Budgeting to to – July creates create in in 2018 commercial commercial restaurant 2017 for menus menus to employees – April January for kitchen kitchen 2018 banquets 2018 Position: Prepared Maintained Cook and back cooked of house food in commercial kitchen Deck 84 – December 2016 – July 2017

Position: Created Planned Food Prepared The Position: Created Monitored Created Salvation Cost recipes route maintenance and Cook Dispatcher and Analysis warehouse created cooked schedules Army for and upcoming schedules – schedules food production October Budgeting for in company commercial restaurant for for 2015 employees company truck – October kitchen drivers trucks 2016 American Recyclers – August 2009 – October 2014

Position: Supervised Created Created EDUCATION Greenville relationships schedules Operations High all employees School for Manager with truck – Hampton in local maintenance Oklahoma stores Bays, for City, NY donation – Tulsa 1985 and Graduate box Lawton locations