Forklift Operator Material Handler
Resume:
David Lee
Stephens City, VA *****
**********@*****.***
Authorized to work in the US for any employer
Work Experience
Morning cook Prep Cook/Line Cook
Hillbrook Inn and Spa - Charles Town, WV
December 2021 to Present
Lead Line Cook/Sous Chef
Christendom College - Front Royal, VA
Present
Prepare food food for line.
Arpac operator
Kraft Heinz - Winchester, VA
Present
Keeping the arpac machines running
Lead Cook
Shenandoah University - Winchester, VA
August 2021 to October 2021
Cook
Green valley assistant living,Green Valley commons - Winchester, VA January 2018 to January 2020
Fulltime cook. I prepare all 3 meals
Utility Worker/
Compass Group, LLC - United States
June 2017 to December 2017
Cook and prepare meals
Material Handler/Forklift Operator
RR Donnelley Logisitics, lsc communications - Harrisonburg, VA March 2017 to May 2017
Operated the fork lift handled packages, loaded trailers Education
Ged
Skills
• Fast Food
• Food Service (7 years)
• customer service (5 years)
• cooking (10+ years)
• Food Prep (10+ years)
• Host
• Kitchen Staff
• Cooking Experience (5 years)
• Food Preparation Experience
• Assisted living
• Food handling
• Sanitation
• Food Safety
• Meal Preparation
• Serving Experience
• POS
• Banquet Experience
• Food Production
• Restaurant Experience
• Catering
• Grill (10+ years)
• Leadership
• Food preparation
• Supervising experience
• Kitchen experience
• Knife skills
Certifications and Licenses
ServSafe
September 2019 to September 2022
food handler certificate
Forklift Certification
Assessments
Customer Focus & Orientation Skills — Familiar
December 2018
Measures a candidate's ability to respond to customer situations with sensitivity. Full results: Familiar
Verbal Communication — Familiar
December 2018
Measures a candidate's ability to effectively convey information when speaking. Full results: Familiar
Work style: Reliability — Familiar
January 2022
Tendency to be reliable, dependable, and act with integrity at work Full results: Familiar
Cooking skills: Basic food preparation — Highly Proficient January 2022
Preparing food, using cooking equipment, and converting ingredient measurements Full results: Highly Proficient
Bartending — Familiar
January 2022
Understanding, pouring, and mixing drink orders
Full results: Familiar
Attention to detail — Familiar
January 2020
Identifying differences in materials, following instructions, and detecting details among distracting information.
Full results: Familiar
Food service fit: Crew member — Proficient
February 2023
Measures the traits that are important for successful food service crew members Full results: Proficient
Food safety — Proficient
February 2023
Knowledge of proper food and equipment handling safety measures Full results: Proficient
Cooking skills: Basic food preparation — Highly Proficient January 2022
Preparing food, using cooking equipment, and converting ingredient measurements Full results: Highly Proficient
Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.
Contact this candidate