Front Office Team Leader

Curriculum Vitae

GANESH K. KANSE

harsul sawangi, Aurangabad.

Email Id ************@*****.***

Objectives : To pursue professional excellence with bringing out form and surround i ng for the best results in hospitality industry.

ACADEMIC PROFILE

• Completed M. Sc . Hotel Tourism m management From I .H.T.M Aurangabad

• Graduation in Sociology from Barwale College Jalna, From B.A.M .U. A BAD.· • H.S.C. From S.B. college Jalna.

• S.S.C. From Abhijyot Vidyalay Aurangabad.

• Retail management Short term course . • STCW2010(safety courses) • Windows, MS Office, PowerPoint, Internet .

Hobbies • Reading Books, Traveling, making new friends, learn new things.

PROFESSIONAL SKILLS • Good knowledge of food and beverage. • Customer handling, good communication. • Up sell ability. • Self-motivated and a goo d Team pl a yer. • Strong Committed and efficient prob l em solving . • Analytical skills and strong ability to perform as par t of a team. and leading to the team. • Excellent understanding of work issues, Ability to work independently or as part of a team. • Punctuality. • Completed Project Environmental Science.(Type s of water and Air pollution) • Completed U.S.P.H. HYGIEN TRAINING)

WORK EXPERIENCE

●Currently working with AIDA CRUISES (GERMAN CRUISE COMPANY) AS A HEAD STEWARD 2022

●August 2018 to January 2021 I was operating own dining restaurant close due to Covid 19

•DR HEDGEWAR HOSPITAL AURANGABAD . Designation :F& B EXECUTIVE ( canteen manager ) Working period 1st August 2017 till Augasr30 2018 .

• AIDA CRUISES(GERM AN BRANCH) Designation : Team leader/Head steward ( worked in restaurant) Working period Jan 26 /2013 to November 2017

• HOTEL : HYATT REGENCY VIMAN NAGAR, PUNE . Designation : SR. STEWARD (worked in banquets service .) Working Period : 19 Dec. 2 011 To 2 0 December 2012 . Department : F&B Service Location : PUNE .

• HOTEL : THE O HOTEL K.PARK PUNE . Designation : STEWARD (worked at specialty Indian restaurant Addah.) Working Period : From 7 OCT. 2 010 To 1 0 Dec 20 11. Department : F&B Service Location : PUNE .

HOTEL : LAZYLAGOON SAROVERPORTICO SUITESGOA. Designation : INDUSTRIAL TRAINEE Worked Period : 1 AUG 20 09 to 1 0 JAN 20 10 (1 60 DAYS) Department : F&B Service, F&B Production, Housekeeping Front Office. Location : GOA.

Company : Shree krushna Trading Com . Jalna. (TATA) Department : Direct Market i n g Designation : Sal e s Executive. Working Period : 08 Months. ( Aug. 2005 To M arch 200 6 ). Location : Jalna.-

PESONAL INFORMATION Name : Ganesh Kacharu. Kanse Date of birth : 08 Dec1 98 7 Father ' s Name : Kacharu G. Kanse Language Known : Marathi, English, Hindi, (A1 german) Permanent Address : harsul sawangi,Aurangabad. Email -Id : ************@*****.*** Con tact No. 70 83 68 18 93 I here by declare that the information provided here with is true and best of My Knowledge

. Date: / / GANESH KANSE