Restaurant Dishwasher Customer Service

Brian Abraham

Brooklyn, NY, *****

Phone: 347-***-**** Email: ****************@*****.***

Summary

Dedicated, helpful Food Service and Customer Service Worker with Dishwashing and Stock experience. Ability to provide quick and efficient service to customers and to adapt and respond appropriately to different personalities and situations. Team player with great communication and time management skills.

Experience

Food and Customer Service

Provided excellent customer service, addressed the needs of customers in a timely and courteous manner.

Prepared and served a variety of menu dishes to customers according to menu instruction and guidelines.

Assisted customers by identifying needs, finding requested food products and providing information.

Complied with established procedures, health, sanitation regulations, and adhered to safe work practices.

Kept work area frequently disinfected and organized to ensure proper sanitization for food preparation.

Stock Worker

Unloaded products from delivery trucks and transported safely to the designed area.

Re- packed shelves with new products to re-stock and replace those that were used.

Checked products’ levels to detect which ones are running low and to replenish them quickly.

Organized storeroom neatly and wiped products to remove dust and keep clean.

Packed and unpacked boxes then cut up, taped, emptied boxes, and threw them out.

Cleaned products and stocked shelves, racks and tables and marked prices on items.

Ensured that safety protocols are followed, and products are moved with limited damages.

Cleaned aisles to ensure a safe working environment and to enhance easy access and movement.

Informed management of any merchandise needed but not available at the store.

Dishwasher

Collected used utensils, dishes and kitchenware from dining and kitchen area for washing.

Loaded and unloaded dishwashing machine and washed delicate or hard items by hand.

Cleaned, sanitized, and inspected dishes, pots, pans, and utensils to ensure they are ready for use.

Performed general maintenance duties in kitchen and dining hall to maintain health codes.

Stored food and utensils in cupboards, refrigerators to be utilized as needed.

Ensured there were always enough clean plates and utensils especially during peak hours.

Kept work area clean by sweeping and mopping and disposing of garbage from designated areas.

Removed garbage and debris from work areas on an ongoing basis to keep restaurants clean.

Followed detailed instructions, processes and procedures to complete specified work duties.

Work History

Foti's Restaurant Dishwasher 01/2022 -11/2022 Brooklyn, NY

The Jane Hotel Ballroom and Rooftop Dishwasher 06/2021 – 01/2022 New York, NY

Happy Days Diner Dishwasher 01/2020 - 03/2020 Brooklyn, NY

Vandel Dishwasher 01/2018 – 12/2019 New York, NY

Popeye's Restaurants Crew Member 01/2016 – 10/2016 Bronx, NY

C town supermarket Stock Worker 06/2015 – 12/2015 Brooklyn, NY

Happy Days Diner Dishwasher 06/2014 – 05/2015 Brooklyn, NY

Education

Name of High School City, State

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