Margaret Hall *** N Somerset Ave.
Crisfield, MD *1817
***************@*****.***
EXPERIENCE
Food Lion, Crisfield MD — Retail Price Cordinator
October 2020 - September 2022
Trained to scan and order store tags before sale days, display in an orderly fashion, on time and organize products. Also trained to work stock and freight, responsible for product placement, and basic retail duties while ensuring quality customer service.
Smith and Murphy Seafood, Church Creek MD — General Labor
June 2016 - September 2019
Prepared for the crabbing season by dipping and equipping pots, fixed pots during the season and after the season ended, opened every morning and ensured a safe and efficient work site.
Hogs Head, Pasadena MD — Mixologist
April 2003 - September 2004
Mantained a safe and clean working environment, received and made orders for bar stock, provided quality services to customers, opened and closed bar during shifts.
EDUCATION
Pennsylvania Culinary Institute, Pittsburgh PA —
Incomplete Pastry Chef’s License
August 1998 - February 1999
Completed food safety training and certified in the program. Studied business aspects of a bakery.
North East Senior High School, Pasadena MD — Diploma September 1993 - May 1997
Studied in the culinary trade program offered by the high school, maintained a GPA over 3.0.
SKILLS
-Easy to train and teach skills
-Works well under pressure
-Good social skills
-Detail oriented
-Works well independently
- Good leadership skills
AWARDS
Placed in 1st/2nd during
Dorchester counties Outdoor
Show, muskrat cooking
competitions, during the
years 2013-2015
Won bread baking
competition during culinary
school, placed 1st.
LANGUAGES
Dabbled in Polish,
Understands key phrases and
terms.
Dabbled in Spanish,
Understands key phases and
terms.