Pantry Cook

Gerald L.

Archie

March *, ****

**** **** ****** **

Las Vegas, NV. 89110

**********@*****.*** 510-***-****

Dear Human Resource. Department

am interested in a vacant position that saw listed on your website.

was very excited to learn that your company is looking to fill a Fry

Cook Position, and am certain that my education and work

experience have prepared me for this position.

have 26 years of Cheif Steward and Management, skills with

Seafares Union of North America Oakland, Ca. Looking to re-enter

the workforce industry . In my past positions I've held am very

knowledgeable in the areas of Chef Steward, Gv Damage Control,

Second/Baker ServSafe Management, Fire Prevention, Hotel

Hospitality, Environmental Gallery Operation Awarness, and First

Aide.

Asa dedicated professional respect the chain of command in the

kitchen. adhere to the executive chef's instructions and ensure

other kitchen staff members do the same. As my experience has

allowed the ability to multitask in the areas of gallery operation.

Please review my attached resume to learn more about me and my

qualifications. thank you in advance for allowing me to apply for a

position with your company. look forward to connecting with you

soon for a interview.

Sincerely,

Gerald L. Archie