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PROFESSIONAL

SUMMARY

Friendly Bartender with

exceptional Skill and Skill skills.

Keep work area clean, stocked

and conveniently organized at all

times. Successful in delivering

quality service in fast-paced

environments with high-volumes

of patrons. Organized and

dependable candidate successful

at managing multiple priorities

with a positive attitude.

Willingness to take on added

responsibilities to meet team

goals. Hardworking and

passionate job seeker with strong

organizational skills eager to

secure entry-level Job Title

position, Ready to help team

achieve company goals.

Hardworking Bartender with

experience in large-scale casual

dining establishments.

Committed to upholding highest

standards of customer service

and safe food handling practices.

Well-versed mixologist with

diverse menu of memorized

drink recipes.

EDUCATION

Diploma : Pharmacy

Hayome Medical College - Ambo

SKILLS

© Patron Experiences

© Forecast Preparation

© Responsible Alcohol Service

# Alcohol Ordering

© Glassware Polishing

© Classic Cocktails

© Ordering Bar Supplies

© Cash Register Operation

© Safe Serving Knowledge

© Liquor, Beer and Wine Knowledge

© Guest Satisfaction

© Custom Drink Preparation

© Beer, Wine and Soju Cocktails

© Elegant Food Plating

© Attending Multiple Customers

© High-Volume Environments

© Ordering Procedures

© Credit and Cash Transactions

© Clear and Effective Communication

© Team Training

© Group Reservations Management

© Staff Management

© Wine and Beer Recommendations

© Glassware Management

© Drink Consistency

© Cash Handling and Management

© Good Conversationalist

© Engaging Customers

© Crowd Control and Security

© Prepare Cocktails

WORK HISTORY

Bartender, 05/2009 - Current

Hotel - Bahrain

© Obtained cash bank and stocked service bar to prepare for operation.

© Completed requisitions to maintain required stock par levels.

© Upsold menu items to customers, driving up per sale revenues and maximizing profits.

© Conducted regular inventory count to keep bar and drink supplies stocked, avoiding

expensive rush orders.

Regularly cleaned and sanitized bar area, beer lockers, refrigeration and storage areas.

© Created attractive bar displays by strategically arranging bottles and glasses.

© Built relationships with vendors to manage orders and negotiate costs.

© Served high customer volumes during special events, nights, and weekends.

© Performed opening and closing duties, printing sales reports, setting up for incoming

shift, preparing cash drawers, and taking inventory.

© Organized bar inventory and storage procedures to keep stock within optimal levels and

meet expected customer demands.

© Followed alcohol awareness procedures for preventing excessive guest intoxication.

© Maintained impeccably clean, attractive and well-stocked bar area.

© Helped management plan and serve bar menu exceeding customer expectations.

© Assisted with inventorying beverage stock and bar supplies.

© Verified drinking age requirements of customers by carefully reviewing photo

identification.

© Mixed unique and interesting cocktails for customers, including bar specials.

© Recruited and trained new bartenders and barbacks to help maintain talented team.

© Cultivated strong relationships with repeat customers, engaging in friendly conversatior

and memorizing drink orders to promote loyalty.

© Kept bar presentable and well-stocked to meet customer needs.

© Kept bar stocked with liquors, juices and garnishes for drinks.

© Used extensive knowledge of beer, wine and spirits to make informed recommendation:

to customers.

© Developed new signature cocktails to support bar marketing brand and increase profits.

© Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines, an

mixers.

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