Sanitation Worker Head Cook

Location:

Posted:

March 07, 2023

Dwayne ROLand

**** ****** **** *.*. Washington, D.C. 20020

***************@*****.***

Objective

Obtain a position to which utilize and expand my knowledge and skills in the area of culinary arts and/or sanitation.

Experience

Aramark/Catholic University

Dishwasher 2008 to 2020

• Assist with food preparation for students in dining room

• Maintain cleanliness of kitchen

• Assist in transferring kitchen stock from delivery truck

• Maintain and organize necessary kitchen stock

The Pitch Tavern

Head Cook 2018 to present

• Prepare menu items per customer request

• Utilize ingredients to prepare different cuisine concepts

• Prepare meats, chopped vegetable, and garnish for chef

• Ability to prepare sauces, as well as, bake, grill, and fry meats to order

• Skilled in the use of meat slicer, food processor, and mixer

D.C. Department of Public Works

Sanitation Worker Technician 2020-present

• Maintenance of the streets of Washington D.C.

• Leaves and snow collection

• Maintain cleanliness of city’s park, roads, and alleys

Education

Phelps Senior High School Washington D.C 1996-1998

AMEN GED & Job Readiness Program Washington D.C. 2007-2008 Obtain GED

REFERENCE UPON REQUEST