Team Member Sterile Processing

References Upon Request

AICHATA DEMBELE

Philadelphia, PA 19151 • **************@*****.*** • 267-***-**** Adaptable, detail-oriented Professional with over 5 years of experience and excellent communication skills. Ability to work well with teams and train new hires in a fast-paced environment. Highly proficient in analyzing and resolving issues by evaluating the need of the business and providing solutions. SKILLS/CERTIFICATIONS

• IAHCSMM: CRCST

• Inspecting Instruments

• Storage & Distribution

• Food Handling Safety

• Safety Protocol

• Packaging and Sterilizing Instruments

• Decontaminating

• Disinfection

• Assembling and Disassembling Instruments

• Hazardous Materials

EDUCATION AND TRAINING

CERTIFIED REGISTERED CENTRAL SERVICE TECHNICIAN Awarded ASEPTIC TECHNICAL SOLUTIONS Philadelphia, Pennsylvania HIGH SCHOOL DIPLOMA Awarded

GROUP LOKO Abidjan, Ivory Coast

PROFESSIONAL EXPERIENCE

BAKERY TEAM MEMBER September 2018 – Present

J&J SNACK FOODS Logan Township, New Jersey

• Sanitize and prepare pan trays and other baking goods, as well as assist Lead Baker in preparation of baked goods.

• Coordinate inventory by filling, cleaning, and maintaining product cases and pull out-of-date baked goods and dispose of them properly.

• Build relationships with customer and receive and process special orders and process all sales transactions accurately and in a timely manner.

• Work well with the team to ensure that shifts run smoothly, and handle customer complaints that ensures that they leave satisfied.

• Follow all company policies and procedures while performing job duties and working within guidelines. BAKERY TEAM MEMBER March 2017 – August 2018

LEBUS BAKERY King of Prussia, Pennsylvania

• Received customer orders for all areas of the bakery, ensuring attention to detail in order to produce items according to customer specifications.

• Responsible for closing department, including stocking displays for customer purchases overnight, conducting food safety checks, and preparing materials for next day.

• Responsible for answering phone calls, keeping workspace clean and organized, while working in a fast paced environment.

• Assisted Lead Baker with preparation of baked good, as well as retrieved items from oven and packaged each order to customer satisfaction.

• Resolved customer needs using professionalism and sensitivity. SELECTED ACADEMIC PROJECTS, TRAINING, AND ACCOMPLISHMENTS

• Proficient in Microsoft Word, PowerPoint, Outlook, and Excel.

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