Service Worker Associate
Resume:
PROFESSIONAL SUMMARY
Detail-oriented team player with strong organizational skills. Ability
to handle multiple projects simultaneously with a high degree of accuracy.
WORK HISTORY
Sales Service Associate, 03/1997 - 03/2023
United States Post Office, Colton, CA
Certified Nursing Assistant, 08/1984 - 02/1987
Riverside General Hospital, 9851 Magnolia Ave Riverside, CA Riverside, CA 92506
**************@*****.***
SKILLS
MARSHA RASSO
Greeted and answered customer questions about products and services and helped customers with product selections.
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Balanced and organized cash register by handling cash and counting change.
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Displayed merchandise by arranging in appealing ways to boost sales.
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Managed computer and register equipment for optimal performance.
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Volunteered for extra shifts during holidays and other busy periods to alleviate staffing shortages.
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Created inviting environment for customers by maintaining store organization and cleanliness.
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Approached each problem with fresh mind and analytical strategies to quickly resolve concerns.
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Processed accurate credit, debit, check and cash sales transactions for more than 300 customer orders per day.
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• Wrapped, boxed and weighed packages for mailing services. Answered call lights and supported patient comfort and safety by adjusting bed rails and equipment.
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Promoted good oral and personal hygiene by aiding patients with shaving, bathing and teeth brushing.
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Checked patient vitals such as temperature, blood pressure and blood sugar levels.
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• Quotes on Pricing
• Critical Thinking
• Cash Register Operations
• Customer Service and Assistance
• Customer Inquiry Resolution
• Dependable and Responsible
• Problem-Solving
• Self-Motivated
• Issue Refunds
Food Service Worker, 06/1982 - 08/1984
Riverside General Hospital
EDUCATION
Accounting And Finance
Riverside City College - Riverside, CA
Assisted with feeding and monitored intake to help patients achieve nutritional objectives.
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Sanitized kitchen surfaces and washed food prep tools, utensils and equipment.
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• Assisted with mealtimes by plating food when working serving line. Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
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• Adhered to procedures in preparing food items.
• Pushed, pulled and transported large loads and objects. Replenished condiments, beverages and supplies while maintaining cleanliness of service areas.
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Made food according to standard recipes with requested changes for customer satisfaction.
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Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.
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